Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, nuttela chocolate cupcakes. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Nuttela Chocolate cupcakes is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Nuttela Chocolate cupcakes is something that I have loved my whole life. They are nice and they look fantastic.
These Nutella Chocolate Cupcakes are made with soft, moist chocolate cupcakes, a Nutella center and Nutella frosting! Gorgeous Nutella Stuffed Chocolate Cupcakes perfect for sharing. Soft chocolate cupcakes topped with swirls of creamy Nutella frosting and a Ferrero Rocher chocolate.
To get started with this recipe, we must prepare a few ingredients. You can cook nuttela chocolate cupcakes using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Nuttela Chocolate cupcakes:
- Take 1 cup all purpose flour
- Make ready 1/2 cup sugar
- Make ready 1/2 cup oil
- Prepare 2 tbsp Cocoa powder
- Get 2 eggs room temperature
- Take 1 tspn baking powder
- Make ready 1 tspn vanilla essence
- Get Nuttela Chocolate spread for garnishing and rainbow sprinkles
I took the "better than sex" chocolate cupcakes (think moist, very chocolatey cake) and topped them with my own Nutella buttercream. Other recipes use a little Nutella with more butter and powdered. This small batch of Nutella chocolate cupcakes will be your new Valentine's Day tradition. A light and moist chocolate cupcake topped with creamy Nutella frosting and finished with airy raspberry.
Steps to make Nuttela Chocolate cupcakes:
- First mix eggs,sugar, vanilla essence and oil together and mix it well for 10 minutes with hand beater
- Then add flour gradually and Cocoa powder, baking powder
- Don't over mix the batter it should be just smooth without lumps
- Then pour the batter in the cupcake moulds and bake it in preheat oven on 180° degree for 15 to 20 minutes or until your skewer comes out clear
- When it's done pour chocolate nuttela on top and some sprinkles
- Enjoy it with tea or coffee or in the breakfast
Intensely chocolatey Nutella-filled cupcakes are topped with a heavenly Nutella frosting. Just when you think things can't get any more decadent, it's all finished off with a whole Ferrero Rocher! Moms everywhere (that would be ME) are counting down until the first day of school. Chocolate cupcakes filled with Nutella and topped with Nutella Buttercream. Taking a simple chocolate cupcake recipe and filling the middle with that awesome Nutella lusciousness, definitely.
So that is going to wrap it up with this special food nuttela chocolate cupcakes recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
