Meat Balls in Tomato Sauce
Meat Balls in Tomato Sauce

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, meat balls in tomato sauce. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Meat Balls in Tomato Sauce is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Meat Balls in Tomato Sauce is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook meat balls in tomato sauce using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Meat Balls in Tomato Sauce:
  1. Take 300-350 g mince meet
  2. Make ready 400 g tomato sous
  3. Prepare 3 soup spoons of bread crumbs
  4. Make ready 1 egg
  5. Take 1/2 onion
  6. Prepare 1 garlic teeth
  7. Prepare Oregano
  8. Take Salt
  9. Take Pepper
  10. Take Oil for frying (i use olive oil)
  11. Take 2 soup spoons of sour cream (optional)
Steps to make Meat Balls in Tomato Sauce:
  1. Cut onion in very small pieces or put in blender. Mix with the meet.
  2. Add egg, bread crumbs, salt, pepper, oregano for your taste. Mix well
  3. Make small balls (wallnut size). Fry on olive oil on big fire from each side until brown.
  4. In other pot put tomato sauce, add garlic in big pieces, salt, pepper, oregano and keep on medium fire until boiling. For more creamy taste add couple of spoons of sour cream and mix well
  5. Transfer meet balls to the pot with tomato and cook 20-30 min on small fire.
  6. Garnish with basil or parsley(optional)

So that is going to wrap it up for this special food meat balls in tomato sauce recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!