Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, cauliflower mac and cheese. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Cauliflower Mac and Cheese is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Cauliflower Mac and Cheese is something which I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have cauliflower mac and cheese using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Cauliflower Mac and Cheese:
- Make ready short pasta - penne or shells
- Prepare skim milk
- Take extra sharp cheese, shredded
- Prepare cauliflower, cut into florets
- Take Parmesan cheese
- Prepare Salt and white pepper
- Get whole wheat seasoned bread crumbs
Steps to make Cauliflower Mac and Cheese:
- Bring salted water to boil. Add pasta and cook until al dente. Drain pasta.
- In the meantime, preheat the oven to 350 degrees. Add 2-3 inches of water to a pot with steam tray and tight fitting lid. Steam cauliflower until soft - about 10 minutes. Allow to cool.
- Add cooled steamed cauliflower and a few Tbs of cooking liquid to a blender. Puree until smooth. Season with salt and white pepper You may need to do this in batches. Vent blender to avoid steam building up.
- In a medium size casserole dish, combine the cooked pasta, pureed cauliflower, milk and cheese. Stir to combine. Top with bread crumbs and additional parmesan cheese if desired.
- Baked until top is crusty and sauce is bubbling, about 20 minutes.
So that is going to wrap it up for this special food cauliflower mac and cheese recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!