Peppered Beef, Eggs, and Cheese Sandwich
Peppered Beef, Eggs, and Cheese Sandwich

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, peppered beef, eggs, and cheese sandwich. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Peppered Beef, Eggs, and Cheese Sandwich is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Peppered Beef, Eggs, and Cheese Sandwich is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook peppered beef, eggs, and cheese sandwich using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Peppered Beef, Eggs, and Cheese Sandwich:
  1. Get butter
  2. Take large eggs
  3. Make ready sliced beef loin
  4. Get seriously sharp Vermont white cheddar cheese
  5. Take bread
  6. Prepare ground black pepper
  7. Make ready salt
  8. Get mayonnaise divided
Steps to make Peppered Beef, Eggs, and Cheese Sandwich:
  1. Toast the bread. Beat 2 eggs separately. Slice the beef loin very thin.
  2. Brown the butter fry the eggs each separately. Now season the beef and lay seasoned side down. Then season the top as it fries. Add mayonnaise to the three slices of bread. Add the beef, and cheese.
  3. Add eggs on top of the cheese. Now stack the sandwich. Serve I hope you enjoy!!!

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