Stuffed Rolled Meatloaf
Stuffed Rolled Meatloaf

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, stuffed rolled meatloaf. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Roll up meat, jelly-roll fashion, starting at narrow end; use wax paper to help. Great recipe for Stuffed Rolled Meatloaf. I use my meatloaf recipe and change up the stuffing ingredients.

Stuffed Rolled Meatloaf is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. Stuffed Rolled Meatloaf is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have stuffed rolled meatloaf using 19 ingredients and 15 steps. Here is how you cook it.

The ingredients needed to make Stuffed Rolled Meatloaf:
  1. Take meat mixture
  2. Take 1 lb ground chuck
  3. Take 1 lb lean ground pork
  4. Take 1 tsp salt
  5. Prepare 1/4 tsp ground black pepper
  6. Take 1/4 cup worcestershire sauce
  7. Get 2 large eggs, beaten
  8. Prepare 2/3 cup bread crumbs, I substitute panko sometimes
  9. Make ready 1/2 tsp garlic powder
  10. Make ready 1/3 cup fresh chopped parsley
  11. Make ready 1 tbsp dehydrated onion flakes
  12. Make ready 1/4 cup heavy cream
  13. Make ready meatloaf filling
  14. Make ready 6 oz fresh baby kale and spinach mix
  15. Take 1/2 of a large white onion, very thinly sliced, about 1/2 cup
  16. Prepare 6 white button mushrooms, thinly sliced
  17. Prepare 10 oz goat cheese log, you may substitute any cheese you desire
  18. Prepare gravy/ meatloaf topping
  19. Get 1 can of cream of mushroom soup, 10.5 ounce can

Spread the ketchup over the top of the meatloaf. Pick up the edge of the waxed paper or foil to roll the flattened meat into a log around the filling. Sprinkle evenly with cheese; gently press into meat. Starting at short end, roll up tightly, using foil to start roll and tucking in spinach leaves; seal ends.

Steps to make Stuffed Rolled Meatloaf:
  1. In a large bowl add both meats and bread crumbs.
  2. In a mixing bowl, add salt, worcestershire sauce, eggs , cream and spices. Mix well.
  3. Mix liquid in with meat mixture.
  4. First spread out a piece of tin foil over your baking dish. Next, lay out a large piece of parchment paper over that. This will assist you in rolling the meatloaf. Spread meatloaf on the parchment in a 10"x16" rectangle.
  5. Take the spinach, kale mix and lay it over the meatloaf.
  6. Then layer onion slices.
  7. Next layer on mushrooms.
  8. Press the first ingredients into meatloaf. Place cheese in the middle of the meatloaf.
  9. Start rolling meatloaf trying to roll as tightly as possible. Have seam side down on baking sheet. Reposition loaf to middle of parchment.
  10. On a baking dish with edges( to contain juices from spilling during cooking.
  11. Place in a preheated 350°F Fahrenheit oven. Cook for 55-60 minutes.
  12. Take meatloaf out of the oven and let rest 10 minutes.
  13. In the meantime, heat up mushroom soup over a medium heat. Empty can into a large pot. Using empty can as a measuring cup, fill it halfway with hot water.
  14. Heat over medium heat until just coming to a low boil. Whisk until smooth and creamy. If you have extra mushrooms, you can add some to the soup and add even more flavor.
  15. Slice meatloaf and pour soup over as a gravy. Use on mashed potatoes too which I love serving with this meatloaf. This method is a great cheat method for an easy, tasty gravy.

Roll up jelly-roll style, starting with a short side and peeling foil away while rolling. Easy-to-prepare meatloaf, rolled and stuffed with cheese, or any number of other possible ingredients, such as sauteed onions and mushrooms. Combine stuffing mix, carrots, parsley and water together; set aside. Place seam side down in pan. In large mixing bowl, blend ham, pork, crackers, egg, milk, salt, thyme, and pepper.

So that is going to wrap this up for this special food stuffed rolled meatloaf recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!