Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, tortilla bread. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Tortilla Bread is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Tortilla Bread is something that I’ve loved my entire life. They’re nice and they look wonderful.
In a large bowl, combine flour and salt. Use as tortillas or as a pasta/bread substitute in any meal. Fill with stew, meat, taco fillings, whatever is for dinner/lunch that would normally be served over/with pasta or bread.
To begin with this recipe, we have to first prepare a few components. You can cook tortilla bread using 5 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Tortilla Bread:
- Take 600 gr Tepung terigu protein tinggi
- Make ready 7 gr Baking Powder
- Prepare 65 ml Minyak goreng / Minyak Zaitun
- Prepare 300 ml Susu cair
- Make ready Garam dan gula secukupnya
You may want to break them into chip-sized pieces depending on your needs. Of course, this unleavened bread is also known by another name in most circles - tortillas. With so many staying home right now and groceries more difficult to come by, this may be just the recipe you need for tortillas, quesadillas, sandwiches, or to serve as a side with your meals. And, of course, Passover is coming!
Instructions to make Tortilla Bread:
- Campurkan tepung, garam, baking powder dan minyak ke dalam mangkuk, aduk rata
- Masukkan susu cair sedikit demi sedikit, ulen sampai kalis dan tidak lengket lagi di tangan dan wadah
- Diamkan 10 menit di baskom, tutup dengan plastik wrapping
- Bagi adonan menjadi 12, bentuk membulat
- Taburi talenan dengan sedikit tepung terigu
- Roll adonan agar menjadi lembaran dengan ukuran +/- 20 cm, buat lembaran setipis mungkin, jangan khawatir sobek yaa
- Panggang di atas teflon dengan api kecil, sembari di bolak balik
- Untuk tortilla yang mau dimakan langsung, sebaiknya dipanggang sampai matang, namun untuk tortilla yang akan digunakan sebagai kulit kebab, sebaiknya dipanggang setengah matang
- Tortilla siap disajikan
The tortilla bread does not contain yeast hence many people love to consume it. It is made specifically to wrap other food making it bread. Tortilla may also be considered to be bread as it is made of whole grain and almost made the same way. What do you need to make flour tortillas at home? All-purpose flour/bread flour: I tested the recipe with both types of flours, and both do work here.
So that is going to wrap this up with this special food tortilla bread recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
