Banana Bread
Banana Bread

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, banana bread. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

This banana bread is moist and delicious with loads of banana flavor! Friends and family love my recipe and say it's by far the best! Moist and delicious banana bread recipe.

Banana Bread is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Banana Bread is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook banana bread using 11 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Banana Bread:
  1. Prepare 120 g egg (2*60g)
  2. Take 80 g brown sugar
  3. Take 1/4 tsp salt
  4. Prepare 240 g mashed ripe banana
  5. Get 200 g bread flour, sifted
  6. Take 40 g Cake flour, sifted
  7. Prepare 8 g baking soda
  8. Prepare 80 g melted butter
  9. Get 40 g oil
  10. Take 80 g condensed milk
  11. Make ready 1 tbs Rum

An hour of waiting while your. See how to make the best banana bread. Month after month, this banana bread recipe is the most viewed on Allrecipes. Use overripe bananas to bake a classic banana bread with this easy recipe from Food Network.

Steps to make Banana Bread:
  1. Grease and flour 8 nonstick rectangle carbon steel muffin pan (5.59cm) or 85 inch loaf pan.
  2. Preheat the oven at 170oC.
  3. Mix dry ingredients: flours, baking soda and salt.
  4. In a large bowl mix wet ingredients: egg, sugar, rum, melted butter, oil, banana, condensed milk, until combined. Combine the dry into the wet, 1/3 at a time, being careful not to over mix! (Or you will have tough bread!)
  5. Bake for 40- 45 minutes or until a toothpick comes out clean. If bread starts to brown too much on the top, cover with foil and continue to bake until cooked through.
  6. Cool on rack.
  7. Slice into thick slices and serve.
  8. Note: You can add 40g of bittersweet chocolate, and 40g of Pecans or Walnuts after mixing flour for another choice.

Recipe courtesy of Mary Sue Milliken and Susan Feniger. This is an easy banana bread recipe that gives perfect results every time. Be sure to use really ripe bananas - the blacker the better. This banana bread was really good! I wish it had more banana flavor though (my bananas were What a simple recipe for a sophisticated banana bread.

So that is going to wrap this up with this special food banana bread recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!