Anda Ghotala with masala bread
Anda Ghotala with masala bread

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, anda ghotala with masala bread. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Anda Ghotala with masala bread is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Anda Ghotala with masala bread is something which I have loved my entire life.

Learn how to make Anda Ghotala or Egg Ghotala at home with Chef Seema Gadh on Swaad Anusaar. Today chef Seema is going to teach you how to make Surat's. Anda ghotala recipe Dhaba style Anda Masala #AndaghotalaRecipe #DhabaAnda #Andamasalarecipe #Streetfoidstyleanda.

To begin with this particular recipe, we have to first prepare a few components. You can have anda ghotala with masala bread using 18 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Anda Ghotala with masala bread:
  1. Prepare 5-6 eggs
  2. Take 1 medium onion
  3. Prepare 1 big tomato
  4. Take 1-2 green chillies, chopped
  5. Prepare 1 tablespoon ginger paste
  6. Make ready 1 tablespoon garlic paste
  7. Prepare 1 cup chopped coriander leaves
  8. Get 1 tablespoon pav bhaji masala
  9. Prepare 1/2 tablespoon cumin powder
  10. Take 1/2 tablespoon turmeric powder
  11. Take 1 tablespoon red chilli powder
  12. Get 1-2 tablespoon grated goat cheese
  13. Prepare 3-4 tablespoon oil
  14. Get to taste salt
  15. Make ready 1/2 tablespoon chat masala
  16. Get 5-6 tablespoon butter
  17. Get 1/2 teaspoon mustard seed
  18. Take 6-4 pieces bread slices or pav

Anda Keema Ghotala is a popular street food dish of Surat which has gradually over the years become part of street food culture of other cities like Mumbai and Pune. Anda Keema Ghotala is not as popular as some other egg recipes like -Omelette or Bhurji, but it has its own fan base. Check Anda Ghotala Recipe in Urdu. Learn to cook Anda GhotalaRecipe by chef at Masala TV show.

Steps to make Anda Ghotala with masala bread:
  1. Hard boil 2 eggs and grate them. Whisk 2 eggs. Grate the goat cheese.
  2. Add oil in a pan and add mustard seeds. Let them splutter.
  3. Add ginger garlic paste, onion and chopped green chillies. - Sauté them.
  4. Add chopped tomatoes, turmeric powder, red chilli powder, cumin powder, pav bhaji masala. Salt to taste.mix them well. Smash them well.
  5. Add whisked egg. Mix them with the masala mix.
  6. Add grated boiled egg and grated cheese. Add some water. Cover and cook them for a while.
  7. Add some chopped onion, chopped coriander leaves. Sprinkle chat masala on it. Add some butter.
  8. Make one egg sunny side up. Place it on egg mixture.Tasty anda ghotala is ready to serve.
  9. For masala bread, melt some butter on a pan. Sprinkle some black pepper powder and red chilli powder. Place the bread pieces on it. Toast them both sides. It’s ready to serve.
  10. Enjoy anda ghotala with masala bread.

Check all the Pakistan Cooking recipes in Urdu of Masala TV. Also Check Anda Ghotala Recipe, ingredients and complete Method. Ok, anda Bhurji, khagena, anda ghotala or masala scrambled are all different versions of Indian masala Scrambled eggs. And I can tell, the one that I'm sharing is BEST. I learned this from my friend.

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