Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, chocolate cheesecake. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Chocolate Cheesecake is a rich, creamy and chocolatey cheesecake recipe on top of a crunchy Oreo crust! This easy cheesecake is for true chocolate lovers! Chocolate cheesecake will satisfy any sweet-tooth.
Chocolate cheesecake is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Chocolate cheesecake is something that I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have chocolate cheesecake using 18 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Chocolate cheesecake:
- Get For the crust
- Get crushed oreo
- Take butter
- Get For cheesecake batter
- Take cream cheese
- Make ready sugar
- Prepare brown sugar
- Prepare eggs
- Make ready egg yolk
- Take ้ g sour cream
- Make ready heavy cream
- Prepare melted datk chocolate
- Prepare cocoa powder
- Get vanilla
- Make ready For chocolate ganache
- Make ready heavy cream
- Get dark chocolate
- Make ready butter
Chocolate-Coffee Cheesecake Tartlets Recipe Treat yourself to this bite-size dessert featuring coffee-flavored chocolate cheesecake in a mini phyllo shell. Chocolate cheesecake doesn't need all of that embellishment. Embellishment is often redirection from a boring. A chocolate cheesecake needs a chocolate crust (though you could substitute my graham cracker crust, if needed)!
Steps to make Chocolate cheesecake:
- Mix crushed oreo and butter. Line the mixture at the bottom of springform pan.
- Beat cream cheese, sugar, brown sugar, vanilla and sour cream until well blend
- Add egg one by one. Beat until combine. Then add heavy cream, melted chocolate and cocoa powder.
- Bake in water bath at 160C for 1 hr
- Prepare chocolatr ganache by melting dark chocolate in warm heavy cream. Then add butter.
- Pour chocolate ganache on top of cheesecake and decorate per your needs.
You do not need to remove the cream from the cookies before using. This is the BEST Chocolate Cheesecake! It's rich, creamy, and bakes up with no cracking and no water bath. I've been pretty good over the past few weeks, but like with any diet, I like to sprinkle in some rewards. Not so much that it completely ruins any progress I've made.
So that is going to wrap this up for this exceptional food chocolate cheesecake recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
