Grilled Sausage and Cannellini Beans Puttanesca w/ Garlic Bread
Grilled Sausage and Cannellini Beans Puttanesca w/ Garlic Bread

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, grilled sausage and cannellini beans puttanesca w/ garlic bread. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Grilled Sausage and Cannellini Beans Puttanesca w/ Garlic Bread is one of the most favored of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Grilled Sausage and Cannellini Beans Puttanesca w/ Garlic Bread is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have grilled sausage and cannellini beans puttanesca w/ garlic bread using 17 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Grilled Sausage and Cannellini Beans Puttanesca w/ Garlic Bread:
  1. Make ready Bianco Sausages -I used Garlic an Cheese u can use sweet too
  2. Take cans of Cannellini Beans
  3. Take Garlic Cloves
  4. Prepare can of Artichoke Hearts..not marinated
  5. Prepare onion sliced thin
  6. Prepare oregano
  7. Make ready can of Plum Tomatoes
  8. Take anchovie paste or 1 diced anchovie
  9. Make ready Capers
  10. Take . Cup of kalamata olives
  11. Take sea salt
  12. Make ready extra virgin olive oil
  13. Prepare standard size baguette
  14. Take unsalted butter
  15. Make ready red pepper flakes
  16. Make ready parmesan cheese
  17. Prepare chopped badil
Steps to make Grilled Sausage and Cannellini Beans Puttanesca w/ Garlic Bread:
  1. To make Puttanesca: add olive oil to large skillet on medium heat add onion saute until translucent 2 or 3 mins stirring frequently add the garlic and the anchovies paste and stir for 30 seconds, add diced tomatoes a pinch of red pepper flakes bring to a simmer
  2. Add Cannellini beans to Putanesca cook for 5 mins.
  3. Stir in artichoke hearts, olives and capers
  4. Heat up Grill Pan or exterior grill till hot add Sausages cook till thoroughly cooked inside set aside.
  5. Make Garlic bread: Pre-heat oven to 400 degrees F. Slice baguette in half length wise to create four 5 or 6 inch sections place pieces cut side up on a baking sheet.
  6. In a small sauce pan add butter on medium heat add tsp of Garlic saute until fragrant 1 or 2 mins,, don't burn,, remove from heat and put in a small bowl add oregano and red pepper flakes stir to combine.
  7. Using a pastry brush dip in butter and top baguette slices bake 7 to 10 minutes Serve immediately put bean mixture in 4 bowls top with sliced sausage, fresh basil and parmesan cheese.

So that is going to wrap this up for this special food grilled sausage and cannellini beans puttanesca w/ garlic bread recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!