Overstuffed Brunch Bagels
Overstuffed Brunch Bagels

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, overstuffed brunch bagels. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Overstuffed Brunch Bagels is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Overstuffed Brunch Bagels is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have overstuffed brunch bagels using 14 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Overstuffed Brunch Bagels:
  1. Get thin slices roast beef
  2. Get sharp cheddar cheese
  3. Get maple bacon
  4. Get roasted sweet potato
  5. Make ready handful of arugala
  6. Prepare poppy seed dressing
  7. Prepare avocado; sliced
  8. Make ready everything bagels
  9. Take honey mustard
  10. Prepare mayonnaise
  11. Prepare butter; diced
  12. Take brown sugar
  13. Take splash of milk or heavy cream
  14. Make ready salt
Instructions to make Overstuffed Brunch Bagels:
  1. Roast bacon on a sheet tray at 400° for approximately 15 minutes or until bacon is crispy.
  2. If you do not have a roasted sweet potato, then either dice and boil a peeled sweet potato until fork tender or rub a tiny bit of vegetable oil on the unpeeled sweet potato and wrap in foil. Pierce with a fork several times to allow steam to escape.
  3. Combine the sweet potato, butter, sugar, milk, and a pinch of salt in a mixing bowl and mash to incorporate.
  4. Toss arugala and poppy seed dressing in a mixing bowl.
  5. Spread mayonnaise on the bottom of each cut bagel, and honey mustard on the tops.
  6. Layer roast beef, sweet potato, bacon, and cheese on each bagel bottom. Toast in a 450° oven for approximately 30 seconds to a minute, or until bagels are toasted. Toast the bagel tops separately.
  7. Add dressed arugala and avocado. Assemble sandwich.
  8. Variations; Havarti, pepper jack, swiss, brioche, pretzel roll, spicy mustard or salad dressing

So that is going to wrap this up with this exceptional food overstuffed brunch bagels recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!