Italian Herb Grilled Cheese
Italian Herb Grilled Cheese

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, italian herb grilled cheese. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

I cut the recipe in half, used Parmesan cheese, and used spelt flour for half the flour. To celebrate I made an extra melty sandwich with salty chopped olives and marinated artichokes. This one was rubbed with a mix of Italian herbs, which went perfectly with the olives and artichoke for my Mediterranean inspired grilled cheese.

Italian Herb Grilled Cheese is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Italian Herb Grilled Cheese is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have italian herb grilled cheese using 5 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Italian Herb Grilled Cheese:
  1. Prepare 2 pieces bread
  2. Prepare 2 slices cheese
  3. Make ready 2 TBSP soften butter
  4. Make ready Italian seasoning
  5. Make ready Cast Iron Skillet

Italian sub, meet your friend, grilled cheese! Italian sub, meet your friend, grilled cheese! This is a gooey match made in heaven: three kinds of Italian deli meat, provolone, and buttery toasted bread. Pizza crust seasoned with herbs and butter makes a delicious base for a cheese pizza.

Instructions to make Italian Herb Grilled Cheese:
  1. Mix your butter and seasoning together,preheat cast iron skillet, spread the butter on 1 side of bread and place butter side down. Add cheese and butter the other slice bread butter facing up,flip and cook another 30-45 secs.

Pillsbury has a gluten free pizza dough. Don't have any Cheddar cheese on hand? You can prepare with all Italian cheese blend. If you only want the crust to have an herb flavor, omit the herbs that are sprinkled on. Spread cream cheese mixture evenly on each bread half.

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