Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, tasty salmon greek pasta salad. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Tasty Salmon Greek Pasta Salad is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Tasty Salmon Greek Pasta Salad is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have tasty salmon greek pasta salad using 13 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Tasty Salmon Greek Pasta Salad:
- Get 1 can Salmon (can substitute with fresh salmon (1 cup) or a can of tuna, or even chicken!)
- Take 10 Radishes
- Take 1/3 packages Baby spinach
- Make ready 2 medium tomatoes
- Make ready 1/2 Onion
- Make ready 2 Garlic cloves
- Make ready 1 box Pastas (i used Catelli Gluten Free)
- Make ready 1/3 cup Mayonaise
- Prepare 1 tbsp Relish
- Make ready 2 tbsp Parsley flakes
- Prepare 1 tbsp Greek spices
- Take 1 tbsp White sugar
- Prepare Salt and pepper
Steps to make Tasty Salmon Greek Pasta Salad:
- Cook your pastas as directed.
- Meanwhile, dice your vegetables and mince your garlic cloves and baby spinach. Put them in a large salad bowl.
- Drain your can of salmon and chop the salmon in small pieces.
- Drain your pastas and cool them with cold water until they are completely cold.
- Add the pastas and the salmon into your salad bowl and mix throughly with a wooden spoon.
- Add the mayonaise and mix until everything is evenly covered.
- Add relish and spices, salt and pepper and mix throughly.
- Serve cold, preferly after 3-4 hours in the refrigerator (pastas will absorb the taste). You can also serve directly as it is. Delicious!
So that is going to wrap it up for this special food tasty salmon greek pasta salad recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!