Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, cup cakes. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Cup cakes is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Cup cakes is something that I’ve loved my whole life. They are fine and they look fantastic.
A cupcake (also British English: fairy cake; Hiberno-English: bun; Australian English: fairy cake or patty cake) is a small cake designed to serve one person. Awesome themed cakes & cupcakes for every occasion. Say bye to Winter and hello to new and unique Spring cupcakes!
To begin with this particular recipe, we have to prepare a few ingredients. You can cook cup cakes using 8 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Cup cakes:
- Prepare 21/2 cup s of flour
- Take 1 cup sugar or you can reduce to your preference
- Make ready 1 cup margarine
- Prepare 2 large eggs
- Get 2 tps baking powder
- Take 1 tps vanilla essence
- Prepare 1/4 tsp salt
- Take I1/4 cup of milk
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Instructions to make Cup cakes:
- Preheat the oven to 180 degrees
- Line the baking tray with the cupcake parchment paper
- Sieve the flour together with baking powder and salt
- Whisk the margarine and sugar and add eggs one by one
- Add vanilla essence
- Add flour in batches alternating with milk and fold in until it's well done
- Bake for 20 minutes or until ready at 180 degrees
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