Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, beef shami cheese bread rolls. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Beef shami cheese bread rolls is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Beef shami cheese bread rolls is something which I have loved my entire life.
Dip each rolled bread into the beaten eggs and coat well with bread crumbs. Shami Kabab Roll Recipe by Kitchen With Amna. String cheese surrounded with a ground beef filling wrapped in a tortilla and baked together for a warm sandwich.
To begin with this recipe, we have to first prepare a few components. You can have beef shami cheese bread rolls using 32 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Beef shami cheese bread rolls:
- Get Beef shami kabab
- Take Half kg Beef boneless
- Prepare Half cup Chana daal
- Take Salt as per taste
- Prepare 10 sabit laal mirch
- Make ready 1 table spoon adrak lehson paste fresh
- Prepare Oil for frying
- Take For kabab garam masala
- Make ready 2 daar cheeni
- Get 1 tea spoon zeera
- Take 10 sabit kali mirch
- Get 2 Bari elaichi seeds
- Prepare 2 choti elaichi seeds
- Prepare 1 taiz patta
- Make ready 8 long
- Get For kabab hara masala
- Take 2 tablespoon chopped Dhaniya
- Take 2 tablespoon chopped podeena
- Get 1 lemon juice
- Prepare 2 eggs
- Take 2 medium chopped onions
- Make ready 5 chopped green chillies
- Make ready For rolls
- Take 4 large size sandwich bread
- Get Oil for frying
- Get 1 egg
- Make ready Half cup bread crumbs
- Make ready For rolls spread
- Get Half cup mayonnaise
- Prepare 2 tablespoon chilli garlic sauce
- Take 1 tea spoon crushed black pepper
- Take Half cup shredded chaddar cheese
Kimmelweck rolls are hard kaiser-type rolls covered in coarse ground salt and caraway seeds. The chopped cheese sandwich originated in New York City. It is not spicy and is traditionally made on a flat top grill. Cabbage and ground beef are encased in a neat little bread package.
Instructions to make Beef shami cheese bread rolls:
- Sub sa pehly ik pateela MN pani lain gosht ke lehaz sa
- Is MN adrak lehson paste, sabit laal mirch or salt add Kar ke jaisy boil ay gosht add krdain or half hour tak medium to low flame par cook krn or isi time chany ki Daal pani mn soak krdain
- Ub kabab masala ke liye zeera, kali mirch, long, Bari elaichi ke seeds choti elaichi ke seeds, taiz patta, daar cheeni, ko dry roast Kar ke grind kar lain
- Ub half hour guzar jany ke bad shami kabab ke boil hty hoy gosht waly pateela MN ye shami kabab ka garam masala bh add krdain
- Ub half hour ke bad is MN Chana Daal bh add krdain or is tmam cheez oun ko gosht or Daal achi trhn glny tak pakaen or wood spoon use kjyega
- Ub jab gosht or Daal achi trhn gal jaen to flame off krdain or kabab ke mixture ko room temperature par tnhda krlain or phir sill batty ya chopper MN pees lain MN sil batty 0r pisti hoon iska taste Bht zbrdst or rausy waly kabab bnty hn
- Ub is mixture MN hara masala Yani chopped hara Dhaniya, podina, lemon juice or Anda mix krn achi trhn phir in ke kbab bana lain or pan m. Oil Daal kar fry krlain
- Ub bred cheese roll banany ke liye phly oski spread banaen jis ke liye mayonnaise, chilli garlic sauce or Pisi kali mirch ko achi trhn mix krlain
- Ub bred o piece ko bailan sa bail kar flate krlain is par tyyr spread lagaen phir kbab ko rkhn chaddar cheese sprinkle krn or ehtiyat sa roll krn or egg MN dip Kar ke phir crumbs MN roll Kar ke isy fry krn phly ik trf sa phir dosti trf sa or jbhi thori upar side bh chaddar cheese sprinkle krn wo khud he melt hojyge
- Now plate MN nikl kar rkhn or chilli mayo dip ke sath serve krn or enjoy krn
Punch down and knead until smooth. Divide dough into six, shape into rounds and place on greased tray so rolls just touching. Brush tops and sides lightly with milk. NOTE: You can used grated cheese, or thin. A toasty grilled ground beef and cheese sandwich makes a hearty lunch or quick dinner.
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