Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, easy and spectacular chicken parmesan. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
This is an easy chicken dinner the whole family will love! Made with homemade marinara sauce and melted mozzarella This is by far the best and easiest chicken Parm I've tried. It is a family favourite and a staple for Pasta Wednesday's!
Easy and Spectacular Chicken Parmesan is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Easy and Spectacular Chicken Parmesan is something which I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have easy and spectacular chicken parmesan using 19 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Easy and Spectacular Chicken Parmesan:
- Take 2 chicken breasts
- Prepare 1 cup Italian bread crumbs
- Get 1 cup Panko bread crumbs
- Prepare 2 tbsp garlic powder
- Make ready 1 sea salt
- Prepare 1 ground black pepper
- Prepare 1 paprika
- Take 2 eggs
- Get 2 tbsp milk
- Get 1 each fresh mozzarella
- Make ready 1 can Italian seasoned diced tomatoes
- Take 2 clove garlic
- Get 1 small onion, chopped
- Make ready 1 rosemary
- Make ready 1 Italian seasoning
- Prepare 1 dash sugar
- Get 1 dash red wine
- Get 1 frying oil
- Get 1 olive oil, extra virgin
Easy Chicken Parmesan - a family classic dinner made easy with quick cooking chicken cutlets, pasta sauce and a little Parmesan cheese. When your schedule is hectic (and when isn't it?) and you need a hot, comfort food dinner, here is an easy solution. This really is the ultimate easy chicken parmesan recipe with baked breaded chicken, two cheeses, fresh basil, and marinara sauce. How to make the ultimate chicken parmesan!
Steps to make Easy and Spectacular Chicken Parmesan:
- Add olive oil to the bottom of sauce pan and heat on medium high heat.
- Add garlic and onion to oil, saute until onion becomes transparent and garlic is fragrant.
- Add can of tomatoes and a splash of red wine.
- Season with garlic powder, salt, pepper, Italian seasoning, rosemary, and sugar to taste. Cook down to desired consistency.
- While sauce is cooking, pound out both chicken breasts, until half as thick and tender.
- Combine Italian and Panko bread crumbs with Italian seasoning, salt, pepper, garlic powder, and paprika in a pie dish. Season to taste.
- Beat eggs with milk in a separate pie pan.
- Submerge breast in egg mixture, then dredge through bread crumbs, making sure that it's thoroughly coated. Repeat step for thicker breading.
- Add enough oil in pan to submerge half of the chicken breast. Heat oil until it's hot.
- Submerge breast into hot oil, being careful not to burn yourself. Chicken should fry as soon as it hits the oil.
- Brown both sides of best thoroughly, about 7 minutes per side (this time will vary, depending on how high or low you have your heat set).
- Place cooked chicken breast on an oven safe dish, ladle marinara sauce on top, add slices of mozzarella, or shredded, on top of sauce, and place under broiler. Broil until cheese is golden brown.
Gooey cheese and fresh basil tops crisp breaded chicken breasts lying on a bed of light marinara sauce. Make chicken: Prepare breading station with three large mixing bowls: one bowl with panko, garlic powder, and Parmesan mixed with a fork; another with the egg mixture; and the third bowl with flour. This easy baked Chicken Parmesan is restaurant quality, with breaded chicken, marinara sauce, mozzarella and parmesan cheese. Don't miss my tips for making healthy chicken parmesan! The Best EVER Crispy breaded chicken breasts topped with homemade marinara and melted mozzarella and provolone cheeses.
So that’s going to wrap this up for this exceptional food easy and spectacular chicken parmesan recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
