Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, easy fruit cake (for grownups, too). It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
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Easy Fruit Cake (for grownups, too) is one of the most favored of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Easy Fruit Cake (for grownups, too) is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook easy fruit cake (for grownups, too) using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Easy Fruit Cake (for grownups, too):
- Take 100 grams Almond flour
- Get 80 grams Sugar
- Prepare 2 Eggs
- Make ready 40 grams Butter
- Get 40 grams ❤Flour
- Prepare 1/2 tsp ❤ Baking powder
- Get 100 grams ★Rum-soaked dried fruit
- Get 40 grams ★Walnuts
- Prepare 2 tbsp Rum
This cake has all the flavours of Christmas, but won't take ages to make - you can decorate it any way you like. Ideal for a wedding cake too. Easy Fruit Cake (for grownups, too) Recipe by cookpad.japan. Great recipe for Easy Fruit Cake (for grownups, too).
Steps to make Easy Fruit Cake (for grownups, too):
- Drain the dried fruit and mix with 2 teaspoons of flour (amount separate from listed ingredients). Lightly roast the walnuts and chop them up. Melt the butter.
- Preheat the oven to 170°C. Line the pound cake mold with parchment paper.
- Add the eggs to the sugar and beat well.
- Add the almond flour and mix. Sift the ❤ ingredients into the bowl and mix.
- Add the melted butter and mix. Then mix in the ★ ingredients.
- Pour the batter into the cake mold and bake at 170°C for 35 minutes. It's ready when a toothpick or skewer inserted in the center comes out clean.
- Remove from the mold and brush the entire surface with rum while still hot. Wrap tightly with aluminum foil and leave to cool.
Ever since I was a kid, I've often made pound cake. As I got older, recipes full of butter and flour make it easy to get fat! Bake a fruitful fruit cake this Christmas by following these simple tips and tricks! While brandy's hints of oak and plum notes marry well with the cake's fruity sweetness, folks who aren't too fond of the booze can definitely switch it up. Fruit Cake is a classic Christmas dessert cake, made with candied fruit, walnuts, raisins and a tender spice cake.
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