Softest Chocolate fudge cake|eid special|by rida's kitchen
Softest Chocolate fudge cake|eid special|by rida's kitchen

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, softest chocolate fudge cake|eid special|by rida's kitchen. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious. eid special

To get started with this particular recipe, we have to prepare a few ingredients. You can cook softest chocolate fudge cake|eid special|by rida's kitchen using 15 ingredients and 15 steps. Here is how you cook that.

The ingredients needed to make Softest Chocolate fudge cake|eid special|by rida's kitchen:
  1. Get 2 cups flour
  2. Take 2 cups sugar(grind)
  3. Prepare 1/2 cup cocoa powder
  4. Make ready 1/2 cup oil
  5. Take 2 eggs
  6. Take 1 tsp vanila/chocolate essence
  7. Get 1 & 1/2 tsp baking powder
  8. Take 1 &1/2 tsp baking soda
  9. Make ready 1 cup hot water
  10. Get Chocolate sauce recpie
  11. Make ready 2 tbsp cocoa powder
  12. Prepare 4 tbsp sugar
  13. Make ready 1 tbsp oil/butter
  14. Prepare 1 tsp flour
  15. Get 1 cup milk

Made with both chocolate and cocoa powder this cake is rich and decadent. They are rich, fudgy, and perfect for sharing with your sweetheart. In this special FREE series, I reveal my most powerful SECRETS to great baking. In a medium bowl, whisk together the eggs, sour cream and vanilla.

Steps to make Softest Chocolate fudge cake|eid special|by rida's kitchen:
  1. Sb se pehle ek bowl me maida,baking powder or soda,sugar ko hand beater se achay se mix krlein or side par rakh dein
  2. Phir utni der me cake mold ko oil se grease krlein or uss ke opper paper apply krein butter paper ki zroorat nai ha ap simple paper use krsktay hain phir paper ke opper b oil achay se grease krlein..ye oil apne extra nai lena joh half cup cake mein daalna ha ussi mein se lena ha
  3. Phir dry ingredients mein oil,eggs,essence daalain kar achay se mix krlein spoon se wo aik thick material ready hoga
  4. Ab aik bowl lein uss mein hot water,cocoa powder add krein or hand beater se mix krlein or cake ke material me daal deinor hand beater se achy se mix krlein bohot achay se mix kar na ha phir hi cake acha bhanay ga
  5. Ye better itna thick b nai hoga normal paste type hoga to ab ready ha isko mold me daalain
  6. Or pateelay mein bake krne ke lie aik bhara size ka pateela ya dejka lein us mein namak daalain ziyadda ni daalna bs thora thora or us par koi stand rakh kar 10 mins ke lie preheat krlein namak means salt esi lie add kia ha us se cake hamara jalay ga naii
  7. Phir mold ko pateelay mein rakh dein or 40-45 mins ke lie bake krein low to medium flame par
  8. TIP: jab cake bake hora ho to baar baar dhakan na kholain es se cake joh ha rise nai hota to esi lie pooray tym par check krein
  9. After 40-45 mins knife se check krein ke cake bake hogya ha agar better knife ke saath nai lgta es ka mtlb cake blkul ready ha agar lg raha ha to 5 mins or bake krlein
  10. Cake ko mold se nilalain or room temprature par aanay dein
  11. Phir cake ko 2 parts me divide krdein
  12. Ab chocolate sauce ready krne ke lie ek sauce pan me flour,sugar,cocoa powder add krein or achay se mix krlein or phir milk,oil add krein phir flame on kar ke 6-7 mins tak pkaaye kar saath saath hand beater se mix krte jaayen or phir jab aik ubaal aaje to flame off krdein apne sauce ziyada thick nai krni agar ziyda thick krdi to wo thndi hokar or ziyada thick hojaaye gea
  13. Phir cake ke 1 sponge par sauce apply krei or opper 2osra sponge rkhein uspr b sauce lgayen or cake ko fridge mein rakh dein 3-4 hours ke lie thanda krne ke lie jitna thanda cake hoga utna acha lgay ga
  14. Phir jab cake thanda hojaye us par cocoa powder dust krdein es se taste bohot acha aata ha
  15. Toh tyaar ha zbrdast sa cake asaani se bnaayen or enjoy krein thaquuu👌

This is probably one of the most decadent cakes you can make. Best to make it for a special occasion. You have been warned… When you assemble the cake the fudge should be soft and spreadable. If it is too hard place the bowl with the fudge into a lukewarm bowl of. You just can't beat a good chocolate cake, and this one is guaranteed to disappear as soon as you cut the first slice.

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