Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, mike's bread - dipping oils & cheese appetizers. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Mike's Bread - Dipping Oils & Cheese Appetizers is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Mike's Bread - Dipping Oils & Cheese Appetizers is something that I have loved my entire life.
Bread Dipping Oil. this link is to an external site that may or may not meet accessibility guidelines. Let sit long enough for the dried basil to reconstitute and the garlic oils to mix with the olive oil. Serve with chunks of french or sour dough bread for dipping.
To get started with this recipe, we must prepare a few ingredients. You can have mike's bread - dipping oils & cheese appetizers using 33 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Mike's Bread - Dipping Oils & Cheese Appetizers:
- Prepare ● For The Breads [as needed]
- Get LG Fresh Garlic Loaf [2" cubed]
- Get LG Baguette Loaf [sliced & toasted]
- Get Sronefire Ma'am Bread
- Prepare ● For The Dipping Oils & Vinagers [as needed - well shaken]
- Prepare Roasted Garlic Dipping Oil
- Make ready Sun Dried Tomato Dipping Oil
- Make ready Basic Basil Dipping Oil
- Prepare Sweet Basil Dipping Oil
- Get Tuscan Dipping Oil
- Get Quality Balsamic Vinager
- Make ready Quality Olive Oil [mix with balsamic vinegar - equal parts]
- Make ready Sea Salt & Black Pepper Dipping Oil
- Take ● For The Cheeses [as needed]
- Take Gruyere
- Get Provolone
- Get Creamy Havarti
- Get New Zealander
- Take Sharp Cheddar
- Make ready Mozzarella
- Get Parmesan
- Make ready Walsh Cheddar
- Make ready Smoked Gouda
- Make ready Chive Cream Cheese
- Take Extra Sharp Vampire Garlic Cheddar
- Get ● For The Options/Toppers [as needed]
- Prepare Garlic Parmesan Butter
- Make ready Granulated Garlic Powder
- Prepare Granulated Onion Powder
- Get Kerrygold Butter
- Get Honey Butter
- Take Chilled Bruschetta
- Prepare Fresh Parsley [garnish]
I could eat an entire loaf of bread dipped in this tasty oil!! This is a versatile recipe, adjust the herbs and spices to your taste. This can be kept in the fridge for up to a month, bring it to room temperature and stir it before serving. Dean Jacob's Bread Dipping Seasonings with Cold Pressed Olive Oil.
Steps to make Mike's Bread - Dipping Oils & Cheese Appetizers:
- Slice and rough chop your garlic bread in 2" pieces.
- Thick sliced garlic bread pictured before cubing.
- Sprinkle granulated garlic and onion powder on top of bread cubes.
- Slice and oven toast your baguettes until crispy at 350°. About 5 minutes.
- Lightly brush on garlic butter to baguette slices. Try adding some mozzarella to the tops. It'll pair well with the Bruchetta.
- Gather your cheeses and butters and slice as needed.
- Stonefire Naan Dipping breads pictured.
- Use a quality pre-chilled Bruchetta.
- Serve with quality wines or martinis.
- Enjoy!
Create your own flavor blend by adding different herbs or spices to the olive oil. This restaurant-style dipping oil is perfect with crusty bread. This Olive Oil Balsamic Bread Dip is so easy to make and it makes your homemade Italian dinners feel extra gourmet. I got hooked on it when we were in Rome, Italy… not by choice but by necessity. Did you know they don't serve butter with bread in Italy?
So that is going to wrap it up for this exceptional food mike's bread - dipping oils & cheese appetizers recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
