Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, shrimp scampi & french bread croutons. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Shrimp Scampi & French bread croutons is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Shrimp Scampi & French bread croutons is something which I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook shrimp scampi & french bread croutons using 18 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Shrimp Scampi & French bread croutons:
- Get Croutons:
- Get French bread cut into one inch cubes
- Get 2 tbsp butter
- Get to taste parsley
- Get to taste Italian blend seasoning
- Take to taste Tony Chachere's seasoning
- Prepare Scampi
- Make ready 2 lbs shrimp, best from the Gulf of Mexico
- Get half stick butter
- Make ready to taste garlic powder
- Prepare to taste parsley
- Prepare to taste celery seed
- Take to taste Italian blend seasoning
- Make ready to taste Tony Chachere's seasoning
- Take cornstarch slurry
- Take Garnish:
- Get parsley
- Make ready fresh grated parmesan cheese
Steps to make Shrimp Scampi & French bread croutons:
- For croutons, melt butter and add seasonings into a non stick skillet, toss French bread cubes in and saute until croutons absorb butter and toast lightly, set aside
- In a saute pan, melt butter and seasonings, add shrimp and cook until shrimp turn pink, between 5-10mins, add cornstarch slurry to tighten liquid, do not overcook, shrimp will turn rubbery
- Place croutons on individual plates, pile shrimp on top, garnish with parmesan and parsley
- Enjoy
So that’s going to wrap it up with this special food shrimp scampi & french bread croutons recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!