Hey everyone, it is Brad, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, apple struedel cheesecake. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Apple Struedel Cheesecake is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. Apple Struedel Cheesecake is something that I have loved my whole life. They are nice and they look wonderful.
Arrange apples over cheesecake filling; drizzle with any remaining cinnamon-sugar mixture. Part apple pie, part cheesecake, this cream cheese strudel is completely delicious. We used a combination of Rome and Granny Smith apples for a sweet-tart flavor, but use any apple you like.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook apple struedel cheesecake using 14 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Apple Struedel Cheesecake:
- Make ready Crust
- Prepare all-purpose flour
- Make ready granulated sugar
- Get cold butter
- Make ready egg yolks
- Get vanilla extract
- Get FOR FILLING
- Get sliced peeled tart apples
- Get 8 Oz cream cheese softened
- Take granulated sugar divided
- Get vanilla extract
- Get eggs lightly beaten
- Take ground cinnamon
- Get chopped walnuts
I've watched videos of people making apple strudel before — the massive tables of dough stretched. This apple strudel recipe is very simple to make, yummy and best of all, inexpensive. Strudel is a German pastry made with dough rolled out very thin and baked with a delicious fruity filling. It can take a while to make, but it can be great experience.
Steps to make Apple Struedel Cheesecake:
- In a medium bowl mix flour and sugar. Cut in butter until crumbly.
- In a small bowl, combine the egg yolk and vanilla and stir into flour mixture.
- Press into the bottom of an ungreased 9-in springform pan and place on a baking sheet.
- Bake at 400° for 10-12 minutes or until set. Cool on a wire rack. Turn oven to 350°.
- Place apples in an ungreased 13 x 9-in baking dish and cover. Cook for 20 minutes or until tender. Then drain and cool.
- In a large bowl, mix together cream cheese, 1/2 cup sugar, and vanilla until smooth.
- Add eggs and beat on low speed just until combined. Pour over crust.
- Toss apples with cinnamon and remaining sugar, Arrange apples on cream cheese mixture and drizzle with any remaining cinnamon mixture. Sprinkle with nuts and return to baking sheet.
- Bake at 350° for 40-45 minutes or until center is almost set.
- Cool on a wire rack for 10 minutes. Carefully run a knife around edge of pan to loosen and cool another hour.
- Refrigerate 4 hours or overnight. Remove sides of pan. Refrigerate left overs.
Quick and easy apple strudel recipe,requiring simple ingredients like puff pastry and apple pie filling. Halvah apple pie apple pie brownie donut cheesecake. Cupcake ipsum dolor sit amet chocolate bar halvah carrot cake donut. Apple Strudel is one of my favorite apple desserts. I decided to make it for Christmas Day this year, it stands on the top of the comfort desserts, well at least I think so.
So that’s going to wrap this up with this special food apple struedel cheesecake recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!