Mexican Cornbread Casserole
Mexican Cornbread Casserole

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, mexican cornbread casserole. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Mexican Cornbread Casserole is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Mexican Cornbread Casserole is something which I’ve loved my entire life. They are nice and they look fantastic.

Cornbread base topped with beef, zesty tomatoes, corn and cheese for a flavorful baked entrée. This Mexican cornbread casserole recipe is great for a potluck or a dinner if you're in a rush. This mexican cornbread casserole is yummy.great for a potluck or a hurry up.

To get started with this particular recipe, we must prepare a few ingredients. You can have mexican cornbread casserole using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Mexican Cornbread Casserole:
  1. Take 1 pan cornbread crumbled
  2. Get 1 can rotel
  3. Take 2 eggs
  4. Take 1 cup milk
  5. Prepare 1 packages taco seasoning
  6. Make ready 1 lb cooked & crumbled hamburger meat
  7. Make ready 1 can cream style corn
  8. Make ready 2 cup mexican blend cheese

It is sure to be a family favorite. This Mexican Chicken Cornbread Casserole has a creamy chicken filling and a cheesy cornbread top. Mexican cornbread casserole, made with creamy style corn, flavorful jalapenos and a shredded chicken, is not only a hearty side dish to feed a crowd, but also a great stand alone main dish meal. This Mexican-style casserole tastes just like homemade tamales, with just a fraction of the work.

Steps to make Mexican Cornbread Casserole:
  1. Preheat oven to 350°.
  2. Combine and mix first 7 ingredients in a large bowl. Mix in 1 cup of the cheese.
  3. Pour into a 8x11 baking dish. Bake for 35 minutes
  4. Remove from oven and sprinkle with other cup of cheese. Return to oven and bake for an additional 15 minutes.
  5. Remove from oven. Serve with salsa and sour cream.

This easy low carb Mexican cornbread casserole taco pie features seasoned lean ground beef baked into a Gluten-free "cornbread" base. Serve with your favorite taco toppings for a great meal the whole. Mexican Cornbread Casserole is the epitome of comfort food. So filling and flavorful, your whole family will love it. Mexican cornbread casserole recipe: This a Mexican casserole that everyone in my family loves.

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