Spinach Cheesy Garlic Bread
Spinach Cheesy Garlic Bread

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, spinach cheesy garlic bread. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Spinach Cheesy Garlic Bread is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Spinach Cheesy Garlic Bread is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook spinach cheesy garlic bread using 6 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make Spinach Cheesy Garlic Bread:
  1. Get 1 loaf Baguette
  2. Get 2 packages Spinach
  3. Take 4 cup Mixed Cheese
  4. Prepare 2 tsp Garlic
  5. Get 1 cup Butter
  6. Get 2 clove Fresh Garlic
Steps to make Spinach Cheesy Garlic Bread:
  1. Preheat Oven to 350°F
  2. Take Baguette Loaf and Slice straight down the middle that it makes to halves
  3. Chop Garlic Clove into fine pieces
  4. In a sauce pan put on medium heat and add a half cup of butter with chopped Garlic Cloves
  5. Let shimmer for about 3 mins then place to cool for about 2 mins.
  6. Spread butter mixture evenly on both side of the bread halves
  7. In a Sautee pan cook 2 packages on spinach may seem like a lot but spinach shrinks
  8. Evenly distribute spinach on both halves of the Baguette
  9. Spread a Layer of Shredded Cheese
  10. Repeat steps 8 and 9 again
  11. Finally sprinkle Garlic powder on top evenly and place in oven
  12. Let cook for 10 mins
  13. As Halves are Cooled Down Slice into smaller sections to serves to guest

So that’s going to wrap this up with this special food spinach cheesy garlic bread recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!