Dark Chocolate Chip Banana Bread
Dark Chocolate Chip Banana Bread

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, dark chocolate chip banana bread. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Dark Chocolate Chip Banana Bread is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Dark Chocolate Chip Banana Bread is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have dark chocolate chip banana bread using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Dark Chocolate Chip Banana Bread:
  1. Take 2 cups all purpose flour
  2. Take 1 1/2 tsp baking powder
  3. Get 1 tsp baking soda
  4. Get 1/2 tsp salt
  5. Prepare 4 very ripe bananas (medium to large)
  6. Get 1/2 cup white sugar
  7. Prepare 1/2 cup (packed) brown sugar
  8. Prepare 2 large eggs
  9. Get 1 tsp ground cinnamon
  10. Take 1/3 cup vegetable oil (or light olive oil)
  11. Make ready 1 tsp vanilla extract
  12. Get 1/2 cup (heaping) dark chocolate chips
Steps to make Dark Chocolate Chip Banana Bread:
  1. Preheat oven to 350°F. Grease a 9x5 inch loaf pan. Set aside. In a medium bowl wisk together flour, baking powder, baking soda, and salt. Set aside.
  2. Peel bananas. Place in a large bowl with both sugars, eggs, and cinnamon. Mash with a handheld potato masher (or fork) until everything is combined and liquid with small chunks of banana remaining.
  3. Vigorously stir in oil and vanilla until incorporated. Add flour mixture. Fold in until just combined (about 20 turns of the spoon). Fold in chocolate chips.
  4. Pour batter into prepared loaf pan. Place in oven. Bake until a toothpick inserted in the center comes out clean. Usually about 45-55 minutes.
  5. Remove from oven. Let cool in pan 10 minutes. Turn out onto a wire rack and allow to cool at least 30 minutes more before slicing. Enjoy!

So that’s going to wrap it up for this special food dark chocolate chip banana bread recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!