Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to make a special dish, baked mac and cheese. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Baked Mac and cheese is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Baked Mac and cheese is something that I’ve loved my entire life. They’re fine and they look fantastic.
This baked mac and cheese is a family favorite recipe, loved by both children and adults. My version uses a combination of cheeses for a gloriously cheesy dish! The ultimate classic Baked Mac and Cheese, with an insane cheesy sauce and topped with an irresistible golden, buttery breadcrumb topping.
To begin with this particular recipe, we have to first prepare a few components. You can have baked mac and cheese using 11 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Baked Mac and cheese:
- Take 3 cups water
- Make ready 3 cups macaroni
- Make ready 1/2 cup milk
- Make ready 2 tablespoons unsalted butter
- Get 1/2 tablespoons garlic powder
- Take 1/2 tablespoons oregano
- Prepare 1 dash Worcestershire sauce
- Make ready 1 tablespoon flour
- Get 2 cups shredded cheddar cheese
- Make ready 1 cup parmesan cheese
- Prepare 2 cups bread crumbs
Super simple, super easy and super quick. You'll never want the boxed stuff ever again! Baked Mac n Cheese - This is the perfect Holiday side dish, Mac and Cheese. Actually this is a classic side dish that is good.
Steps to make Baked Mac and cheese:
- Preheat oven to 400 degree F. Grease the soup cups or small casserole pan.
- Boil 3 cups of water
- Add the macaroni to the water and cook til soft. Then drain the water.
- In a saucepan melt the butter and mix the flour, garlic, oregano, milk, 1 cup of the cheddar cheese, 1/2 a cup of the parmesan cheese and the worcestershire in the saucepan til the cheese is melted
- Pour the mixture in the saucepan over the macaroni and stir it til the macaroni is coated.
- Fill the soup cups or casserole pan with coated macaroni and sprinkle the remaining cheese over top with the bread crumbs.
- Place it into the oven and bake it til the crumbs are golden and the cheese is melted
If this baked mac and cheese happens to be fed to you by a friend who invites you over when you are sad beyond sadness, then It was everything wonderful that a baked mac and cheese should be - not overwhelmingly gooey, just the right balance of inner cheesiness with crispy baked-up edges and. Some 'scratch' mac-n-cheese recipes seem to require too much flour or baking time and the texture can be very grainy. Only changes - I omitted the worcestorshire and used a little extra cheese on top. Now, I just need to scale the recipe to serve several people and I will proudly prepare. Baked mac and cheese is one of our favorite comfort foods ever!
So that is going to wrap it up with this exceptional food baked mac and cheese recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
