Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, paneer bread roll. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
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Paneer Bread Roll is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Paneer Bread Roll is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have paneer bread roll using 18 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Paneer Bread Roll:
- Take 450 gms grated Paneer/Cottage Cheese
- Take 1 Green Capsicum finely chopped
- Prepare 1 small grated carrot
- Make ready 1/4 cup boiled sweet corn
- Make ready 1/4 cup green peas
- Take 1/4 cup finely chopped coriander
- Prepare 1 green chilli finely chopped
- Make ready 1 tbsp ginger-garlic paste
- Take 1 tbsp cumin powder
- Prepare 1/2-1 tbsp red chilli powder
- Get 1/2 tbsp crushed black pepper
- Prepare 1/2 tbsp garam masala powder
- Make ready to taste Salt
- Take 1/4 tbsp Ajwain seeds/carom seeds (optional)
- Prepare 3 tbsp tomato sauce
- Get 20 large brown/white bread slices
- Prepare as required Butter
- Prepare as required Mango chutney/green chutney
Today we will learn how to make bread paneer. Mention Panera Bread and fans are as likely to praise the free Wi-Fi as they are to gush Financially, Panera has been on a roll: The St. Louis — based company opens a new. Bread Paneer rolls recipe with video Scrambled Paneer stuffed in bread made into rolls and toasted on tawa, a perfect kids friendly snack.
Instructions to make Paneer Bread Roll:
- In a large bowl add paneer, capsicum, carrot, corn, peas, coriander, chilli, ginger-garlic paste and all the spices. Mix them very well. Stuffing is ready.
- Now take a bread slice and separate the sides. Roll the bread so that it will be thin.
- Add some mango/green chutney and spread to all over the bread. Now take some stuff in your palm and make a cylindrical shaped ball and place it on the chutney. Now roll the bread very well so that it will not be broken and form a good roll shape. Complete all the bread in a same manner.
- Heat a non stick pan and place 2-3 rolls at a time. Brush butter on the top of the roll. Flip them over and brush butter on the other side. Fry until golden brown. Serve them hot with chutney or without chutney.
I made this yummy Bread Panner Rolls for our breakfast today. Cinnamon Roll Dough (Enriched Wheat Flour (Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid). Paneer bread rolls prepared with peas, spices, paneer stuffing can be prepared for any special occasion or during supper. हिन्दी में पढिये : Paneer Stuffed Bread Rolls. Bread roll recipe With step by step photos - crisp and tasty bread roll with a soft spiced mashed potato filling. Bread roll is a tasty snack that can be made in a jiffy if you have leftover boiled potatoes.
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