Hello everybody, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, vegan baked ‘chicken’ [tofu] strips. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Vegan Baked ‘Chicken’ [Tofu] Strips is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Vegan Baked ‘Chicken’ [Tofu] Strips is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have vegan baked ‘chicken’ [tofu] strips using 11 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Vegan Baked ‘Chicken’ [Tofu] Strips:
- Get 2 pcs firm tofu
- Make ready 6 tbsp all-purpose flour
- Make ready 6 tbsp unsweetened plant-based milk (I use soy milk)
- Make ready 3 tbsp water
- Get 1 tsp garlic powder
- Take 1 tsp paprika powder
- Prepare 1 cup breadcrumbs (I use Panko)
- Make ready 1/2 cup red hot wings sauce (or you can use BBQ sauce)
- Get 1 tbsp olive oil
- Make ready 1 pinch salt
- Make ready 1 pinch pepper
Instructions to make Vegan Baked ‘Chicken’ [Tofu] Strips:
- Preheat the oven to 160ºC.
- Drain and cut tofu into strips.
- In large bowl, combine all ingredients. Mix well.
- Coat tofu sticks into batter. Roll them in the breadcrumbs.
- Line baking sheets with parchment paper. Arrange tofu strips on the baking sheets (Don’t stack).
- Bake for 30-35 minutes or until golden brown. Serve hot.
So that’s going to wrap it up with this exceptional food vegan baked ‘chicken’ [tofu] strips recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!