Mexican-Baked Pork Chops
Mexican-Baked Pork Chops

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, mexican-baked pork chops. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Pork chops bake up tender in a bed of Mexican-style rice for a dinner you can fix anytime with basics you probably keep on hand. Tender pork chops in the best Mexican rice. After baking in the oven the rice was still uncooked.

Mexican-Baked Pork Chops is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Mexican-Baked Pork Chops is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have mexican-baked pork chops using 9 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Mexican-Baked Pork Chops:
  1. Get Mexican Baked Pork Chops
  2. Take 4 boneless pork chops
  3. Make ready 1 tbsp olive oil
  4. Make ready 1 cup shredded cheddar cheese
  5. Take 1 cup jalapeno bread crumbs
  6. Prepare 1 tsp black pepper
  7. Prepare 1 tbsp garlic powder
  8. Take 1 tbsp chili powder
  9. Get 1 tsp cayenne pepper

This is an easy recipe that calls for simple ingredients and method. My homemade dry rub is a great seasoning. This Mexican pork chop marinade is super easy to make and is a great way to add flavour to pork chops. There are a few options for cooking pork chops.

Steps to make Mexican-Baked Pork Chops:
  1. Preheat oven to 350°.
  2. Line a pan with foil and spray with cooking spray.
  3. In a bowl, combine the last few ingredients (everything except the pork chops and olive oil).
  4. Spread the olive oil on a plate.
  5. Dip the pork chops in the olive oil, then coat each one in the mixture. Press the mixture over the pork chops to make sure they are well-covered in it.
  6. Place the pork chops on the pan and bake for 40-45 minutes.
  7. Ta-da! Enjoy :)

I tend to grill them, but you can also bake them or pan fry them, so use whatever cooking method you prefer. Mexican Pork Chops and Rice Bake Six Sisters' Stuff Mexican Pork Chops and Rice all baked together in one pan - dinner can not get any easier! This dish is flavorful and comes together in a matter of minutes, making it a perfect pork chop recipe in our book. #onepan #mexican. These oven baked pork chops are slathered in a tasty country-style rub then baked until sticky and golden.

So that’s going to wrap this up for this special food mexican-baked pork chops recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!