Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, vickys carrot & broccoli soup gf df ef sf nf. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Vickys Carrot & Broccoli Soup GF DF EF SF NF is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Vickys Carrot & Broccoli Soup GF DF EF SF NF is something that I’ve loved my whole life. They’re nice and they look wonderful.
In a medium saucepan, melt butter over medium heat and cook parsley for a few minutes. Add carrots and stir to coat with butter and parsley. Season with salt and pepper and add soda.
To begin with this recipe, we have to first prepare a few ingredients. You can cook vickys carrot & broccoli soup gf df ef sf nf using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Vickys Carrot & Broccoli Soup GF DF EF SF NF:
- Get 240 g carrots, chopped / batons
- Prepare 240 g broccoli florets
- Take 2 cloves garlic, chopped
- Prepare 1 large white potato, chopped
- Take 960 ml vegetable stock
- Get 1/2 tsp dried thyme
- Prepare pinch nutmeg
- Take 240 ml light coconut milk
- Get to taste salt & pepper
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Instructions to make Vickys Carrot & Broccoli Soup GF DF EF SF NF:
- Put the vegetables in a large pan with the vegetable stock and thyme. Bring to boil then turn down and simmer for 20 minutes
- Puree the whole thing then stir in the milk and nutmeg then season to taste
- Serve immediately
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