Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, soft tea cake. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Soft tea cake is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Soft tea cake is something that I’ve loved my whole life. They are fine and they look fantastic.
A soft teacake that is best when one to two days old. You can change flavors by substituting almond or lemon extract for the vanilla. Add a few drop of food coloring to dress up the dough for special occasions.
To get started with this recipe, we have to first prepare a few ingredients. You can cook soft tea cake using 9 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Soft tea cake:
- Take 2 cup maida
- Make ready 2 cup sugar
- Prepare 4 eggs
- Prepare 1 cup butter
- Get 1 tbs vanilla accence
- Get 2 tbs baking powder
- Get For garnish
- Get Almonds
- Get Jam or honey
Tea cakes are buttery and slightly soft, not as sweet as a sugar cookie and falling somewhere between a cookie and a cake. They are an old-fashioned Southern favorite! This recipe is so easy-no mixer required and no chilling dough. This is an easy recipe and the tea cakes were soft and delicious.
Steps to make Soft tea cake:
- Sab sy pehly eggs ki zardi r sfaidi alg kr len. R zardi ko 5 to 7 minutes beat kr len
- Ab aik bowl mai butter r powder sugar dal k beat kr len r iss mai andy ki zardi r vanilla accence dal k beat kr len
- Ab sfaidi r zardi waly mixture ko mix kr k beat kren r creamy bna len
- Ab iss mai maida, baking powder, baking soda dal k aik direction mai roll kr len
- Baking pan ko oil sy greese kr len r iss koi paper bicha len. R phr sara better iss mai dal den
- Pressure cooker mai salt bicha len r opr koi stand rakh k 15 minutes tak medium flame py preheat kr len
- Ab baking pan ko pressure cooker mai rakh cover kr den pehly 5 minutes medium flame py r phr 45 minutes low flame py bake kr len
- Ab issy aik plate mai nikal len. R jan ya honey lga k almonds sy garnish kren
- Cake is ready serve with tea and enjoy 😍😋
From another Mississippian - WONDERFUL RECIPE just like my Big Mama (my great grandmother)made.. Dough will be soft and wet. The Most Popular Christmas Cookie in Every State Buttery Vanilla. If you've never had a southern tea cake, they are rather difficult to describe. I can assure you though, despite appearances, it is nothing like a cookie.
So that is going to wrap this up for this special food soft tea cake recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
