Garlic Bread
Garlic Bread

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, garlic bread. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Garlic Bread is one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Garlic Bread is something which I’ve loved my whole life.

Find plain garlic bread, garlic cheese bread, and garlic toast versions. Whether you serve it as an appetizer or as a side dish with your favorite pasta dishes, you'll love these garlic bread recipes. Find plain garlic bread, garlic cheese bread, and garlic toast versions.

To begin with this recipe, we have to prepare a few components. You can have garlic bread using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Garlic Bread:
  1. Prepare 1 head garlic,grated
  2. Make ready Spring onion
  3. Get tbsp Melted butter,3
  4. Make ready 2 eggs
  5. Prepare 1 tsp yeast
  6. Take 1 cup flour
  7. Get 1 little salt
  8. Prepare 1 tsp sugar
  9. Get Fresh milk

After this, I will NEVER BUY STORE BOUGHT GARLIC BREAD AGAIN!!! We love garlic bread and this one tops all garlic breads!! Place the garlic in the bowl of a food processor and process until minced. Add the parsley, oregano, salt and pepper and pulse twice.

Steps to make Garlic Bread:
  1. Melt the butter then add spring onion and garlic.Set aside
  2. Mix flour yeast salt and sugar.mix properly.Then add melted butter egg,melted butter and milk.Then mix properly then start to knead for 5 mins.Then set aside for an hour to rise.
  3. After an hour,take out the dough and let it flatten using rolling pin.Then spread the butter garlic mixture.Then cut it.After that brush it with egg.
  4. Preheat oven at 200c and bake for 20 mins

Soft garlic bread gets sliced like an accordion (slice as if cutting slices, but don't go all the way through), then slather the butter mixer between the slices. Wrap the bread up in foil, then bake. This will keep the bread soft while infusing garlicky-butter into each slice. The secret to really good garlic bread is to keep it simple. Be sure to use freshly shredded parmesan for maximum meltiness.

So that’s going to wrap this up for this special food garlic bread recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!