Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, fried popcorn shrimp parmesan. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Fried Popcorn Shrimp Parmesan is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Fried Popcorn Shrimp Parmesan is something that I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook fried popcorn shrimp parmesan using 16 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Fried Popcorn Shrimp Parmesan:
- Make ready shrimp
- Take 1 lb small, peeled and deveined shrimp
- Make ready egg coating
- Prepare 2 large eggs, beaten
- Prepare coating
- Make ready 1 cup all-purpose flour
- Take 1/4 cup corn meal
- Get 1/3 cup panko Japanese bread crumbs
- Take 1/4 cup corn starch
- Prepare 2/3 cup shredded parmesan cheese
- Make ready 2 tsp old bay seasoning
- Take 1 1/2 tsp garlic powder
- Take 1/2 tsp salt
- Prepare 1 tbsp dried onion flakes
- Take frying
- Get 48 oz vegetable oil
Instructions to make Fried Popcorn Shrimp Parmesan:
- Mix the coating all together in a ziploc style baggie. This makes it so easy and clean up is a breeze.
- In a bowl, beat the eggs and add the shrimp.
- Add egg dipped shrimp into the ziploc bag. Close top tightly and shake to coat all the shrimp.
- In a deep fryer or deep pot, add oil and bring to 325°F Fahrenheit.
- Add shrimp in batches. Fry several minutes until golden brown.
- Drain on paper toweling.
- Serve with any dipping sauce. Use as a side to steaks or I love putting them over a salad. Just enjoy!
- Recipe by taylor68too.
So that is going to wrap this up with this exceptional food fried popcorn shrimp parmesan recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!