Cheesy Bread Balls
Cheesy Bread Balls

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, cheesy bread balls. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

.bread cheese balls recipe. it includes recipes like bread vada, bread rolls, paneer bread rolls, dahi bread roll, bread cutlet, bread masala and bread palak vada recipe. in addition, do visit my other..cheese bread balls how to make bread cheese balls with detailed photo and video recipe. a simple cheesy snack made from leftover bread slices, potato and cheddar or mozzarella cheese stuffing. Find cheese bread ball stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.

Cheesy Bread Balls is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Cheesy Bread Balls is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook cheesy bread balls using 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Cheesy Bread Balls:
  1. Prepare 8 bread slices
  2. Prepare 2 boiled patato
  3. Take Finely chopped coriander (dhania)
  4. Prepare to taste salt
  5. Get finely chopped green chillies
  6. Take 1/4 tsp cumin seeds (jeera) powder
  7. Make ready oil for frying
  8. Make ready 2 tbsp grated processed cheess
  9. Make ready 1/2 tsp Dry mango powder
  10. Prepare 1/2 tsp Red chilli powder

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Instructions to make Cheesy Bread Balls:
  1. Soak the bread in water for a minute, squeeze out the water & add
  2. All the ingredients except cheese & mix well. take a small quantity
  3. Of the mixture, shape it into a ball then press between your palms
  4. Place little cheese,then shape it into a ball.
  5. Make similiar balls using the remaining mixture.
  6. Deep fry them.
  7. Serve hot

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