Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, dahi (yogurt) naan (flat bread)with paneer curry (indian cottage cheese) #mycookbook. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Dahi (Yogurt) Naan (Flat Bread)with Paneer Curry (Indian Cottage Cheese) #mycookbook is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Dahi (Yogurt) Naan (Flat Bread)with Paneer Curry (Indian Cottage Cheese) #mycookbook is something which I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have dahi (yogurt) naan (flat bread)with paneer curry (indian cottage cheese) #mycookbook using 25 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Dahi (Yogurt) Naan (Flat Bread)with Paneer Curry (Indian Cottage Cheese)
#mycookbook:
- Take Flour
- Prepare Whisked Yogurt
- Prepare Baking Powder
- Prepare Salt
- Prepare Sugar
- Get Water as required
- Prepare Paneer Curry
- Get Onion Chopped
- Prepare Paneer
- Make ready Tomato Chopped
- Get Ginger
- Make ready Ginger
- Make ready Cumin seed
- Take Butter and oil
- Take Chilli Powder
- Get Cashews
- Get Coriander Powder
- Take Turmeric powder
- Take Salt
- Prepare Garam Masala powder
- Take Cumin Powder
- Prepare Fresh Cream
- Prepare Dry Kasuri Methi
- Get Coriander
- Prepare Capsicum
Steps to make Dahi (Yogurt) Naan (Flat Bread)with Paneer Curry (Indian Cottage Cheese)
#mycookbook:
- In a pan add some oil add one onion chopped sauté till soft add ginger garlic chopped two Tomatoes cook till soft along with some cashews. Add turmeric,chilli powder,coriander powder and sauté for while and cook them completely and grind to paste. Meanwhile sauté capsicum and keep aside and paneer.
- In a pan add butter and some oil once hot add cumin seed, add one Tsp chilli powder and sauté and add the paste quickly and cook for while add water half cup. then add garam masala and cumin powder and Dry Kasuri methi cook for while,add salt to taste.
- Once done add the capsicum and paneer and cook for while you can adjust the water but don’t make too watery. Last add some cream and cook and garnish with some coriander leaves.
So that’s going to wrap it up with this special food dahi (yogurt) naan (flat bread)with paneer curry (indian cottage cheese) #mycookbook recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
