Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, roasted chickpea wraps. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Roasted Chickpea Wraps is one of the most well liked of current trending foods on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Roasted Chickpea Wraps is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have roasted chickpea wraps using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Roasted Chickpea Wraps:
- Get 1 (15 ounce) can chickpeas (garbanzo beans) Rinsed and drained
- Make ready 1 tablespoon olive oil (or more to taste)
- Take Sprinkle of salt, pepper, garlic powder, and red pepper flakes. Or seasonings of your choice
- Make ready Tortillas or wraps of your choice. (I chose oat wraps but I found they do not wrap very well but they are very very tasty)
- Get Toppings of your choice like tomato, jalapeño, watermelon radish, green onions, avocado
Steps to make Roasted Chickpea Wraps:
- Gather all of your ingredients and chop them, etc. before assembling your wrap. Mise en place is very important here because you want your chickpeas to stay hot while making your wrap.
- Preheat the oven to 400°F. Place the chickpeas on a sheet pan then add the olive oil and your seasonings; toss to coat. Roast the chickpeas for 10 minutes.
- Warm your tortilla then spoon the chickpeas into it. Add your toppings and serve!!
So that is going to wrap this up with this exceptional food roasted chickpea wraps recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!