Bread Roll
Bread Roll

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, bread roll. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Bread Roll is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Bread Roll is something that I’ve loved my whole life.

A roll is a small, usually round or oblong individual loaf of bread served as a meal accompaniment (eaten plain or with butter). A roll can be served and eaten whole or cut transversely and dressed with filling between the two halves. These Bread Rolls are sweet, buttery, Soft, and fluffy.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have bread roll using 17 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Bread Roll:
  1. Make ready Ingredients
  2. Make ready 250 gram Chicken
  3. Prepare (Boiled & Shredded)
  4. Make ready to taste Salt
  5. Make ready 1 Tsp Black Pepper
  6. Get 1 Tsp Paprika powder
  7. Prepare 1/2 Tsp Cumin Powder
  8. Make ready 1 Tsp White Pepper
  9. Make ready 1/4 cup Green Onion
  10. Take 1/2 cup Bell Pepper
  11. Take 1/2 cup Cheddar Cheese
  12. Get 1/2 cup Mozzarella Cheese
  13. Take as needed Sandwich bread
  14. Get 1/2 cup Green Chatni
  15. Prepare 2 tbsp Butter
  16. Get 2 Eggs
  17. Prepare Bread Crumbs

Bread roll is a tasty snack that can be made in a jiffy if you have leftover boiled potatoes. In this Bread Roll Recipe I have shown how to make Potato Stuffed Bread Roll. Try the Hairy Bikers' easy white rolls or go for Gallic crunch with Raymond Blanc's beer-topped An absolute must for a great burger, a lunchbox or alongside a bowl of steaming soup, the bread roll is a. A bread roll is a piece of bread, usually small and round and is commonly considered a side dish.

Steps to make Bread Roll:
  1. 1)In a bowl, add Chicken, salt, black pepper, paprika powder, cumin powder, white pepper, green onion, bell peppers, cheddar cheese, mozzarella cheese and mix it well. - 2)Now cut the edges of bread and roll out with the rolling pin - 3)Now place green chatni and spread it on the surface - 4)Now put the some prepared mixture on it - 5)Now drizzle the water on the corner of bread - 6)Now roll out the bread by folding
      • Option 1: drizzle the melted butter and cook it for a while. - 8)Option 2: dip in into the egg and roll it in bread Crumbs and deep fry in the cooking oil. - your tasty bread roll now ready to serve

Bread rolls are often used in the same way as sandwiches are—cut transversely, with fillings placed. Bread rolls have a wide range of uses for meals from breakfast to dinner and for snacking in between. They're ideal for lunch with a small filling and perfect to put on a side plate with a main meal. See more ideas about Bread roll, Recipes, Cooking recipes. Today I'm really excited to share a recipe with you that's one of my family's favorites and has a lot of meaning for me.

So that is going to wrap this up with this exceptional food bread roll recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!