Hello everybody, it is John, welcome to my recipe site. Today, we’re going to prepare a special dish, chocolate cupcakes. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Chocolate cupcakes is one of the most popular of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Chocolate cupcakes is something which I’ve loved my entire life. They are nice and they look fantastic.
These super moist chocolate cupcakes pack TONS of chocolate flavor in each cupcake wrapper! Made from simple everyday ingredients, this easy cupcake recipe will be your new favorite. My EASY chocolate cupcake recipe makes perfect, moist, fudgey, fluffy chocolate cupcakes topped with light, silky chocolate Swiss meringue buttercream.
To get started with this recipe, we have to prepare a few components. You can cook chocolate cupcakes using 7 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Chocolate cupcakes:
- Prepare 2 cups flour
- Get 1 cup sugar
- Get 200 g margarine
- Get I ts baking powder
- Get 3 eggs
- Take Drinking chocolate
- Make ready 1/2 glass milk
I have tested recipes from every major recipe source and have not been able to find the one I considered to be perfect. Chocolate cupcakes are a standard type of cupcake enjoyed by people of any age all over the world. Cupcakes make the ideal first baking experience. They're also delectable morsels to snack on for.
Steps to make Chocolate cupcakes:
- Mix margarine with sugar till it crushes.
- Beat the eggs in a different bowl and add to the mixture then mix well.
- Add the flour and the baking powder then mix well as you add milk little by little till it forms a consistent paste.
- In a different bowl divide the paste into two and add drinking chocolate in one half the mix well.
- Preheat the oven to 180degrees then grease the baking tins.
- Pour the paste into the baking tins with half chocolate paste and the other half without.
- Bake them for 25mins. Leave them to cool and enjoy.
The BEST chocolate cupcakes that are super soft, rich and topped with a lush buttercream frosting! You won't believe how easy these are to make! If you're a chocolate lover, you're going to swoon. Light, fluffy and moist, these easy chocolate cupcakes can be made from scratch in just one bowl, then ice them with a fudgy chocolate buttercream frosting. Perfect Chocolate Cupcakes topped with a chocolate buttercream frosting!
So that is going to wrap it up with this special food chocolate cupcakes recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
