Airfried Vegetables Bread Rolls
Airfried Vegetables Bread Rolls

Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, airfried vegetables bread rolls. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Airfried Vegetables Bread Rolls is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Airfried Vegetables Bread Rolls is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have airfried vegetables bread rolls using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Airfried Vegetables Bread Rolls:
  1. Take 4 slices bread
  2. Prepare For filling
  3. Get 1/2 cup grated cabbage
  4. Take 1/2 cup peeled & grated carrot
  5. Get 1/4 cup grated cheese
  6. Get 1 tbsp green chillies paste
  7. Take 1 tbsp black pepper powder
  8. Get to taste Salt
  9. Take 4 tsp oil
Steps to make Airfried Vegetables Bread Rolls:
  1. Grate cabbage,carrots,cheese.
  2. In mixing bowl add grated cabbage, carrot and cheese,salt, green chillies paste, black pepper powder..mix well.
  3. Cut the hard crust sides of bread slices. Dip in water.. immediately take out, squeeze out water..place prepared vegetables mixture..as shown in center.
  4. Fold and seal the rolls between palms and fingers.. as shown.. prepared all bread rolls similarly.
  5. Brush tsp of oil all over on each vegetables bread roll. Placed them in preheated Airfryer oven,bake them at 200 for 15-20 mins..till cripsy and golden brown in colour.
  6. Serve/ Relish Hot Airfried Vegetables Bread Rolls..with tomato sauce.

So that is going to wrap this up with this exceptional food airfried vegetables bread rolls recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!