Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, cheesy maggi bread rolls. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Cheesy Maggi Bread Rolls is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Cheesy Maggi Bread Rolls is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook cheesy maggi bread rolls using 9 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Cheesy Maggi Bread Rolls:
- Take 1/2 cup grated processed cheese
- Make ready 1 chopped capsicum
- Get 1 pack maggi noodles
- Make ready 1 pack maggi masala
- Prepare slices Bread
- Take as needed Red chilli flakes
- Make ready 1/2 tsp oregano
- Make ready 1 tsp all purpose flour + water (mixture)
- Make ready 1.5 tsp Melted butter
Steps to make Cheesy Maggi Bread Rolls:
- Take a pan boil 1 cup water add chopped capsicum, maggie noodles, maggie masala, chilli flakes, oregano cook for 5 minutes add cheese mix well.
- Combine the flour and water in a small bowl mix well and keep aside.
- Take a bread slices remove edges.Roll each slice with help of rolling pin.
- Place one portion of the filling on one side of the bread slice and roll it tightly with apply flour or water mixture at the edges and press to seal the stuffing.
- Apply little melted butter evenly over all the bread rolls.
- Toast in a nonstick pan all sides till the crisp.
- Or preheat oven at 180°C for 15 minutes or till they turn crispy turning them once after 10 minutes.
- Serve with tomato ketchup.
So that is going to wrap it up for this exceptional food cheesy maggi bread rolls recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!