Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, chocolate chips cupcakes. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Chocolate Chips Cupcakes is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Chocolate Chips Cupcakes is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can cook chocolate chips cupcakes using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate Chips Cupcakes:
- Get 2 cups (255 grms) Flour
- Get 1 1/4 cup (250 grms) sugar
- Get 2 tsp Baking powder
- Take 1 tsp vanilla extract
- Take 2 eggs
- Make ready 1/3 cup (80 ml) Oil
- Get 1/2 cup (120 ml) Water
- Get 1/8 tsp salt
- Prepare 1 cup (175 grms) Semi Sweet Chocolate chips
Steps to make Chocolate Chips Cupcakes:
- Let the dry ingredients and wet ingredients separately mixed together.
- Take two bowls i 1st bowl add Sugar, eggs, oil, water and Vanilla extract mix it and set aside.
- In 2nd bowl sift Flour, Baking powder, salt then add chocolate chips and give a good mix.
- Now mix then dry ingredients into liquids and mix it till combine and no lumbs in it. (Batter should be lumpy)
- In paper Cases fill ¾ cup with the batter and bake it at 180° for 25 to 30 Minutes.
- Check it by inserting toothpick in it, comes out clean means it's done.
- Let the Cupcakes cool at room temperature then serve.
So that is going to wrap this up with this exceptional food chocolate chips cupcakes recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
