Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, chocolate chips cupcakes. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Chocolate Chips Cupcakes is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Chocolate Chips Cupcakes is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have chocolate chips cupcakes using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Chocolate Chips Cupcakes:
- Take 100 gm maida
- Prepare 2 tbsp choco powder
- Take 1/2 tsp baking powder
- Prepare 1/2 tsp soda bi carb
- Get 3 tbsp Amul butter (soften at room temperature)
- Take 50-60 ml water
- Get 2-3 tbsp choco chips
Instructions to make Chocolate Chips Cupcakes:
- Preheat oven for 10 mins at 200 C. Grease cup cake tray. Seive maida,choco powder, baking powder, soda bi carb trice. Keep aside.
- In mixing bowl add soften butter and condensed milk, mix stirring gently for 2 mins.
- Add maida- choco flour in 3-4 batches. Add water and prepare thick pouring consistency cake batter.
- Fill prepare grease cup cakes moulds upto half. Sprinkle little choco chips on each.
- Bake in preheated oven for 25-30 mins at 180 C.(Timing of baking will differ with different ovens).
- Cool at room temperature before de mould cupcakes. Relish Delicious Chocolate Chips Cupcakes as it or with scoop of vanilla ice cream.
So that is going to wrap this up with this special food chocolate chips cupcakes recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
