Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, savoury parmesan herb pork chops. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Savoury Parmesan Herb Pork Chops is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Savoury Parmesan Herb Pork Chops is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have savoury parmesan herb pork chops using 18 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Savoury Parmesan Herb Pork Chops:
- Take Base
- Get 6 each Pork Chops
- Take Marinade
- Take 6 dash Fine Sea Salt
- Get 6 dash ground black pepper
- Make ready 6 dash garlic powder
- Prepare 6 dash onion powder
- Make ready 1/2 cup Worcestershire sauce
- Get 1 tbsp Natural Mesquite Liquid Smoke
- Prepare Coating
- Prepare 2 cup plain bread crumbs
- Prepare 1 cup grated parmesan cheese
- Get 3 tbsp Italian seasoning
- Prepare Materials
- Make ready 1 Baking Sheet
- Make ready 1 Aluminum Foil
- Take 1 Non Stick Spray
- Prepare 2 Zip Lock bags
Instructions to make Savoury Parmesan Herb Pork Chops:
- Place pork chops on a cutting board and lightly tenderize the meat.
- Sprinkle each side with salt, pepper, garlic powder, and onion powder.
- Place pork chops in a zip lock bag and add Worcestershire and liquid smoke.
- Marinate in the fridge for 30 - 60 minute's.
- After marinating preheat the oven to 325°F
- Line a baking sheet with aluminum foil and spray with non stick spray. I used Extra Virgin Olive Oil.
- Put bread crumbs, Parmesan cheese, and Italian Seasoning in a zip lock bag and shake well.
- One at a time, shake the marinated pork chops in the coating until well covered. Then place on the baking sheet.
- Once all are coated, spray once over with the cooking spray. Bake in the oven for 15 minutes.
- Flip the pork chops and bake for an additional 15 minutes until the outside is golden brown and proper internal temp is met.
- Serve up with your favorite side's and enjoy!
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