Garlic Bread
Garlic Bread

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, garlic bread. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Find plain garlic bread, garlic cheese bread, and garlic toast versions. Whether you serve it as an appetizer or as a side dish with your favorite pasta dishes, you'll love these garlic bread recipes. Find plain garlic bread, garlic cheese bread, and garlic toast versions.

Garlic Bread is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Garlic Bread is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook garlic bread using 10 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Garlic Bread:
  1. Make ready 1 bowl aata
  2. Make ready 4 table spoon dahi
  3. Get 1 tsp baking powder
  4. Prepare 1/2 tsp baking soda
  5. Take 1 pinch salt
  6. Prepare 1 pack chilli flakes
  7. Get 1tsp powder sugar
  8. Prepare 2 tsp sweet corn
  9. Take Garlic chopped
  10. Prepare Mayonnaise

Place the garlic in the bowl of a food processor and process until minced. Add the parsley, oregano, salt and pepper and pulse twice. After this, I will NEVER BUY STORE BOUGHT GARLIC BREAD AGAIN!!! We love garlic bread and this one tops all garlic breads!!

Steps to make Garlic Bread:
  1. Take bowl add aata, dahi, baking powder, soda, salt
  2. And make a dough
  3. Take a kadai, add salt and heat the kadai
  4. Other side make a roti shape but thick shape
  5. Take a plate and grase the oil
  6. Spread the thick roti shape
  7. Add garlic, sweet corn, salt and mayonnaise spread on half side and cover with dippped finger water and cut in between 4 or 5 lines
  8. Cooked in preheat kadai for 30 minutes
  9. Garnish with chilli flakes

Soft garlic bread gets sliced like an accordion (slice as if cutting slices, but don't go all the way through), then slather the butter mixer between the slices. Wrap the bread up in foil, then bake. This will keep the bread soft while infusing garlicky-butter into each slice. The secret to really good garlic bread is to keep it simple. Be sure to use freshly shredded parmesan for maximum meltiness.

So that’s going to wrap it up for this special food garlic bread recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!