Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, hacked pancakes - lowest cal (gluten free) - initial release 1.3. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Hacked Pancakes - Lowest Cal (Gluten Free) - Initial Release 1.3 is one of the most favored of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Hacked Pancakes - Lowest Cal (Gluten Free) - Initial Release 1.3 is something that I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook hacked pancakes - lowest cal (gluten free) - initial release 1.3 using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Hacked Pancakes - Lowest Cal (Gluten Free) - Initial Release 1.3:
- Prepare 1 Tablespoon Coconut Flour (35 calories) (discount 10 for fiber)
- Make ready 1 Tablespoon Sweetener (monk fruit, Splenda, Stevia, etc)
- Prepare 1/8 teaspoon Baking Powder
- Make ready 2 egg whites (6 Tablespoons) (50 calories)
- Make ready 2 Tablespoons Water
- Make ready 2 Tablespoon Pumpkin Puree (10 calories)
Instructions to make Hacked Pancakes - Lowest Cal (Gluten Free) - Initial Release 1.3:
- In large mixing bowl, mix together ingredients
- Add wet to dry, mix in water tablespoon at a time until you get a pancake batter like consistency. Let it sit for a few minutes.
- Cook like pancakes using 1/4 cup batter for each pancake. They should take 2-3 minutes for first side (they will shift from a orange to less orange and a more yellowish color), flip and cook for another minute.
So that is going to wrap it up with this special food hacked pancakes - lowest cal (gluten free) - initial release 1.3 recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!