Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to make a distinctive dish, garlic bread sticks. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
These are by far the best breadsticks I have made. I do add parsley, garlic and onion powder to the melted butter before spreading on the breadsticks. These are also great with mozzarella cheese in addition to the parmesan.
Garlic bread sticks is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Garlic bread sticks is something that I have loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have garlic bread sticks using 11 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Garlic bread sticks:
- Take 1/2 cup white flour
- Take 1/2 cup wheat flour
- Take 1 tsp yeast
- Take 1 tsp suagr
- Take 1/2 teaspoon salt
- Prepare 1 cup warm water
- Make ready 1/2 teaspoon garlic powder
- Get 1 tablespoon white till
- Make ready 1 tablespoon black till
- Take 1 tablespoon oil
- Take 2 tablespoon melted butter
That's why, for weeknight meals, I'm an occasional plop-it-out-of-the-tube breadstick maker and biscuit baker. Garlic powder - this makes the perfect garlic breadsticks. Alternately they'd be delicious with a sautéed or roasted garlic butter. Give each strip a twist and place on a greased cookie sheet.
Instructions to make Garlic bread sticks:
- Mix flour,yeast,sugar and salt
- Knead the dough with water..small ball bana kar roti ki tarah bailay..or till sprinkle karay..up till ko hath se press karay or long strip main cut kartay jaye with pizza cuter
- Phir tawa ko oil se grease karay..or stick raktay jaye..
- Give rest for 1 hour,when the sticks rise.. brush butter on each sticks put some sesame
- Cook on low flame about 10 min each side
- Jab golden brown ho jaye tu side change kar kay cook karay
- Dossary side ko be 10 min lagay ga
- Now bread sticks ready
Brush with butter and sprinkle with garlic salt and parmesan cheese. In a small bowl, dissolve the honey in water and sprinkle the yeast over the water. Wait a few minutes until the yeast mix produces a few bubbles. Whisk butter and garlic salt together in a bowl; brush over each breadstick. Swap the cheese: feel free to substitute any kind of shredded cheese you like.
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