Baked Apples with Goat Cheese, Honey, and Mint
Baked Apples with Goat Cheese, Honey, and Mint

Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, baked apples with goat cheese, honey, and mint. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Goat Cheese, Honey, & Fruit CrostiniSally's Baking Addiction. That's what these goat cheese, apple and honey tarts—from Apple: Recipes from the Orchard by James Rich—are for. Remove the centers and save for another recipe.

Baked Apples with Goat Cheese, Honey, and Mint is one of the most popular of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Baked Apples with Goat Cheese, Honey, and Mint is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook baked apples with goat cheese, honey, and mint using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Baked Apples with Goat Cheese, Honey, and Mint:
  1. Take 3 golden delicious apples, cored & cut in small cubes
  2. Get to taste powdered cinnamon
  3. Get 1 tbsp creme-de-menthe (green mint liqueur), OR 1 tbsp peppermint extract
  4. Take 7 oz goat cheese
  5. Take 3 tbsp honey
  6. Prepare to taste toasted sunflower seeds

Once the bread is ready, immediately rub on garlic. Let cool slightly, and spread with goat cheese and sprinkle with red chili pepper flakes if desired. Sprinkle your dish with tangy goat's cheese and fresh mint and you have got yourself a brilliant side dish that pairs well with any Beetroot glazed with balsamic vinegar and served with goat cheese and mint. I did it warm, as I baked raw beets in the microwave and then dressed.

Steps to make Baked Apples with Goat Cheese, Honey, and Mint:
  1. Preheat the oven to 410°F. - - In a rectangular poundcake mould, place the cubed apples and sprinkle generously with cinnamon. Add the splash of creme-de-menthe.
  2. On top, crumble the goat cheese and distribute evenly. Drizzle with honey and bake for 30 minutes.
  3. Serve warm, with a generous sprinkling of toasted sunflower seeds on top.

Pork steak with baked goat cheese and honey in plate. Grilled goat cheese salad served on a plate in restaurant. Cheese on wooden table, close-up view. Bruschetta with goat cheese, fresh strawberries and mint. Goat's cheese and honey is always a great combination and thyme adds the needed earthiness that completes My Beet and Goat Cheese Salad with Mint Balsamic Vinaigrette, My post on how to make your own And last but not least, my beautiful and delicious Beetroot Pasta Hearts with Goat Cheese.

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