Mint Chocolate Chip Cupcakes
Mint Chocolate Chip Cupcakes

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, mint chocolate chip cupcakes. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Mint Chocolate Chip Cupcakes is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Mint Chocolate Chip Cupcakes is something that I’ve loved my entire life.

Homemade chocolate cupcakes topped with thick & creamy mint chocolate chip frosting. The bed for my mint chocolate frosting is a homemade chocolate cupcake. Prior to this chocolate cupcake recipe, I've made dozens of dense brownie cupcakes and semi-homemade chocolate cupcakes.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook mint chocolate chip cupcakes using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Mint Chocolate Chip Cupcakes:
  1. Make ready 1 box dark chocolate cake mix
  2. Take 3 eggs
  3. Take 1 cup water
  4. Make ready 1/3 cup vegetable oil
  5. Get 2 cup semi-sweet chocolate chips
  6. Make ready 1 stick butter
  7. Make ready 2 tsp mint extract
  8. Make ready 4 tbsp milk
  9. Make ready Green food coloring
  10. Prepare 3 3/4 cup powdered sugar

Tastes and looks just like mint chocolate chip ice cream! That is my response when my family wants me to buy ice cream in the middle of. Apparently said boss ate a Mint Chocolate Chip Cupcake from a local bakery and thought it was amazing. I shrugged my shoulders because I didn't really know that an exclusivity clause came with consuming my cupcakes.

Steps to make Mint Chocolate Chip Cupcakes:
  1. Mix cake as directed. Add 1 teaspoon of mint extract and a 1 1/2 chocolate chips
  2. Grease two twelve muffin tins
  3. Pour batter into cupcakes tin and bake on 350 for 30-40 minutes.
  4. To make frosting, mix powder sugar, remaining mint extract, and milk
  5. Mix add milk until desired consistency. Now add food coloring.
  6. Decorate and eat.

Then came the words, We were wondering if you can make a better batch? Stretch your baking muscles with these decadent mint chocolate chip cupcakes. Top homemade chocolate cupcakes with a rich chocolate ganache, mint frosting, and chopped creme de menthe chocolate mints for cupcakes. I have a few mint chocolate chip recipe ideas coming up, starting with these Mint Chocolate Chip Cupcakes - chocolate mint cupcakes topped I am not a cake decorator. I can make cakes and cupcakes taste great.

So that’s going to wrap this up for this exceptional food mint chocolate chip cupcakes recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!