Sheik's "Taste of Italy": Melt in ur Mouth Meatballs
Sheik's "Taste of Italy": Melt in ur Mouth Meatballs

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, sheik's "taste of italy": melt in ur mouth meatballs. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Sheik's "Taste of Italy": Melt in ur Mouth Meatballs is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Sheik's "Taste of Italy": Melt in ur Mouth Meatballs is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook sheik's "taste of italy": melt in ur mouth meatballs using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Sheik's "Taste of Italy": Melt in ur Mouth Meatballs:
  1. Make ready Meatball ingredients:
  2. Make ready 1 lbs. ground beef (80% lean)
  3. Prepare 1/2 cup sweet onions, chopped fine
  4. Prepare 1/2 cup Pastene Italian bread crumbs
  5. Get 1/4 cup milk
  6. Get 1 tsp. Worcestershire sauce
  7. Make ready 1 tsp. sea salt
  8. Prepare 1/4 tsp. black pepper
  9. Take 1 egg
  10. Get Sautéing ingredients:
  11. Take 2 tbsp. olive oil
  12. Prepare 1 tbsp. Worcestershire sauce
Instructions to make Sheik's "Taste of Italy": Melt in ur Mouth Meatballs:
  1. In a large mixing bowl, combine all ingredients and mix thoroughly.
  2. Roll out your meatballs slightly smaller in size than that of a golf ball. If you got a good eye, the recipe should yield 36 of these scrumptious babies.
  3. Next, preheat a large fry pan to high heat with 2 tbsp. of olive oil mixed with 1 tbsp. of Worcestershire sauce. Lightly saute the meatballs on all sides to a slightly brown color. You do not want to cook the meatballs through! Just saute them.
  4. To complete the cooking process of these delicate babies, carefully drop them into your favorite pot of simmering sauce (or try 'Sheik's Red Italian Gravy') and cook for about an hour and a half. Perfection!

So that’s going to wrap this up with this exceptional food sheik's "taste of italy": melt in ur mouth meatballs recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!