Delicious Spicy Dry Curry with Shiitake powder
Delicious Spicy Dry Curry with Shiitake powder

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, delicious spicy dry curry with shiitake powder. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Delicious Spicy Dry Curry with Shiitake powder is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Delicious Spicy Dry Curry with Shiitake powder is something which I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have delicious spicy dry curry with shiitake powder using 23 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Delicious Spicy Dry Curry with Shiitake powder:
  1. Get 300 g ground meat (beef and pork)
  2. Make ready 1 Tbsp Shiitake powder
  3. Get 1 onion (200g, finely chopped)
  4. Take 1/2 carrot (100g, finely chopped)
  5. Take 2 bell peppers (80g, finely chopped)
  6. Make ready 2 gingers (16g, finely chopped)
  7. Prepare 4 cloves garlic (20g, finely chopped)
  8. Take 2 Tbsp salad oil
  9. Prepare 1 tsp cumin seeds
  10. Prepare ●1 tsp salt
  11. Make ready ●2 Tbsp curry powder
  12. Take ●2 Tbsp tomato ketchup
  13. Take ●1 piece bay leaf
  14. Take 1 Tbsp Worcestershire sauce
  15. Get 450 ml water
  16. Get 1 tsp Garam Masala
  17. Get to taste Salt and pepper,
  18. Prepare Cayenne pepper, optional
  19. Make ready 4 cups turmeric rice
  20. Prepare to taste Parsley,
  21. Take (Garnish) Boiled eggs, optional
  22. Make ready (Garnish) Sliced almonds, optional
  23. Prepare (Garnish) Pickles, optional
Steps to make Delicious Spicy Dry Curry with Shiitake powder:
  1. Finely chop the onion, carrot, bell pepper, ginger, garlic, and parsley.
  2. Heat up the salad oil (1 Tbsp) in a frying pan. Add the ground meat and Shiitake powder, and fry until the meat is broken up. Remove it from the pan and set aside.
  3. Heat up the residual salad oil in the same frying pan, and sauté the garlic, ginger, and cumin seeds over low heat.
  4. Once they are fragrant, add the onion, carrot, bell pepper, and Shiitake. Raise the heat to medium and sauté.
  5. Add the ingredients marked with ● and continue sautéing.
  6. Add the water, Worcestershire sauce, and the ground meat you have browned previously to the pan. Bring the liquid to a boil and turn the heat down to low. Simmer gently for around 30 minutes.
  7. Add the Garam Masala. Check for your preferred level of spiciness and add cayenne pepper as desired. Season with salt and pepper to taste.
  8. Scoop the turmeric rice into a bowl and sprinkle the chopped parsley on the rice. Ladle the curry in (7) over it and garnish the dish with your favorite toppings to serve.

So that is going to wrap this up with this special food delicious spicy dry curry with shiitake powder recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!