Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, how to roll the natto roll smelly? delicious?. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
How to roll the Natto Roll Smelly? Delicious? is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. How to roll the Natto Roll Smelly? Delicious? is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have how to roll the natto roll smelly? delicious? using 3 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make How to roll the Natto Roll Smelly? Delicious?:
- Take 2 pack Natto
- Make ready 450 g Sushi rice
- Make ready 5 Nori sheets
Steps to make How to roll the Natto Roll Smelly? Delicious?:
- If you have square shape of Nori (Seaweed sheet) that need to cut it into half. There are long side and short side then fold and cut off the long side in half.
- Place a Nori sheet on "Makisu" (Bamboo mat), spread 90g Sushi rice on Nori. Need to make a space front(5mm) and back side(1cm) this time.
- Add the Natto on the middle of rice, then roll it up! If you don't have image for it what I prepared the recipe's video !! ↓
- ”Coozy Life Natto Roll" on my YouTube channel (^^♪ It's a small channel, please follow me !
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